How to stew toad is delicious?

Step 1

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Boil a pot of boiling water and put the toad in at about 50 degrees. When the toad's legs are straight, immediately take out the toad and soak it in cold water.

Second step

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Take another pot, put a little oil (lard is best), then add onion, ginger and garlic and fry until cooked.

Third step

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After the onion, ginger and garlic smell, pour in two spoonfuls of soy sauce, a little pepper noodles and a bowl of water, then add the roasted toad and add some salt to taste.

Fourth step

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After about 10 minutes, the soup is dry, add chopped green onion (or minced garlic) and monosodium glutamate, and stir fry.