Characteristics of authentic fruit radish

Characteristics of authentic fruit radish:

First, the flesh color is particularly beautiful.

"Fruit radish" is different from common radish in the market. Its flesh color is neither pure white nor carrot color, but fresh emerald green! Very special and beautiful!

And in the process of growth, the disease resistance is strong! It has certain resistance to common and harmful virus diseases of radish! The growth period is 65~70 days, the weight of a single plant is 1~2 kg, the fleshy root is cylindrical, about 20 cm long and 8~9 cm in diameter, the epidermis is very smooth and the quality is outstanding!

Second, it tastes delicious.

Since "fruit radish" is called "fruit radish", it is not exactly the same as vegetable crops, but it is very special. It can be eaten directly raw like fruit, without processing, and it tastes crisp, sweet and delicious!

Fruit radish, also known as Shawo Zhangjia radish, has more than 80 local variety resources in China, which are distributed all over the country, among which Shandong, Anhui and Hebei are rich in variety resources. At present, the cultivation area is large, the quality is excellent, it can be eaten raw, fried and pickled, and the flavor is unique. It is a high-quality pollution-free vegetable, which is deeply loved by consumers.