Collect this detailed picture book of Xi 'an cuisine to help you realize three-quarters of the financial resources.

After the first day of the lunar new year, it also means the end of the Spring Festival holiday. Make a wish before the Spring Festival, and the financial resources are rolling in. At present, it has been "rounded" by three quarters! The reason is that the "Eagle Brigade" went to Xi 'an this Spring Festival!

The biggest difference between Xi and other cities is eating. Located in the middle of Guanzhong Plain, more than ten dynasties established their capitals here in history. It is not only a world-famous historical city, but also a gathering place for popular food. The food here is famous for its wide variety, which dazzles you. As a friend from Chengdu, the capital of food, the bold northwest people didn't let us down in food. The most enjoyable moment every day is to go to the streets to find food.

Friends who are obsessed with food and want to eat local characteristics, please follow the lens of "The Condor Heroes" to have a big meal!

Huimin Street is a well-known food and cultural block in Xi 'an, with the most concentrated snacks in Xi 'an, and it is also the best choice for foreign tourists to taste Shaanxi cuisine.

Huimin Street is not a street, but a general name for more than a dozen streets, such as Beiguangji Street, Beiyuanmen, Xiyangcheng, Dapiyuan, Huajue Lane and Sajinqiao. Entering from behind the bell and drum tower, you will always see tourists shoulder to shoulder, and the dazzling array of food is really mouth-watering.

Eating here, you can't look at the decoration, luxury doesn't mean good taste. There are many crafts that have been passed down for thousands of years, decades-old pots, greasy signboards, worn-out tables and chairs, large pieces of "cold meat" stewed, uncles who break buns little by little, little brothers who bake, hot soup ... Only when the lips and teeth are fragrant can we taste what is old and only pure.

Under the leadership of Chen Ge, a local friend of Xi 'an, almost every family we eat is a time-honored brand, and every family has something delicious!

The following focuses on more than a dozen, enough for you to eat for three or five days without repeating the sample!

Address: No.89 Dapiyuan

Features: meatball hot soup, Tuotuo steamed stuffed bun and crispy meat.

Let's start with breakfast! Ball soup is a Muslim snack in Xi. This shop opens at five o'clock every day. It's a popular breakfast shop in Xi 'an, and the size of the bowl is only one yuan short.

First, use beef and sheep bones to make soup, then use beef balls and stew, and finally thicken it, which is a hodgepodge. It's easy to say, but it's difficult to ensure that food is not cooked and suitable for eating. Before eating, pour a spoonful of Chili oil carefully cooked by the store. After eating, the tip of the tongue is numb and slightly sweaty. Sichuanese are very comfortable!

Address: Dapiyuan 134

Features: Mutton mixed soup, mixed liver soup and mixed belly shredded pork soup.

Occasionally pass by a shop that will be attracted by the fragrance and people in line. This miscellaneous liver soup is really delicious. If you have energy, you can get up early and queue up for the first bowl of soup.

Similar to mutton soup, but the miscellaneous liver is not as thick as mutton, and the rice flour in the soup absorbs the taste of the soup well.

I ate a whole bowl by myself, which was enjoyable!

Address: North Guangji Street 187

Features: preserved beef, preserved mutton and sauce beef.

The most famous preserved beef is not only very soft, but also very delicious. If you want to eat early, it will be sold out on 10 in the morning. In addition to fast food, locals will also buy home cooking and soup.

Address: Intersection of Xiyangshi Street, Beiguangji Street

Features: Pan cake

Just opposite Liula beef and mutton, it is the freshest and best glutinous rice cake in Ann, and the queue length every day is also one of the best in Huimin District.

Even if you don't like sour and sweet things, I want people to taste them when I see this queue!

Address: Middle Section of Dapiyuan

Features: Sour Plum Soup

Authentic sour plum soup is obviously different from that bought in restaurants and canteens.

Sweet and sour to relieve boredom, big fish and big meat are eaten too much, so you must go to Grandma Hua's house to buy appetizers first!

Address: Intersection of Zikou and Sajinqiao of Miaohou Street Bridge

Features: Egg dishes with steamed buns and mirror cakes.

People in Shaanxi can eat anything with steamed buns. There are many steamed stuffed buns with eggs and vegetables sprinkled in Jinqiao, but Laojin is the first one. In addition to the wheat flavor of steamed bread, the taste of egg yolk and peanuts is beyond words.

Address: No.24 Sajinqiao

This is a chain store. Anyone who sees this sign can buy it. Ximu yogurt tastes mellow and sweet, and there are many products around yogurt. His family pioneered fried yogurt, fried yogurt ice cream into yogurt rolls, with many ingredients, blueberries and Oreos, which are delicious and beautiful. Girls must not miss it!

Address: No.270, North Yard Gate

Features: all kinds of ice cream.

The ice cream shop in the network celebrity tastes good. However, the most distinctive ones are some wonderful flavors, such as tofu flavor and mash flavor with China characteristics, and oily spicy flavor that you can try if you are not afraid of diarrhea.

For friends who like dessert snacks, Huimin Street will definitely become your paradise!

Mirror cake, with the same name as retort pancake, is also a special snack in Guanzhong area of Shaanxi Province. It is as small as a round mirror and made of rice flour and brown sugar. Pot cakes are made of glutinous rice and red dates.

Delicious and refreshing glutinous rice Osmanthus Jelly can be seen everywhere in the streets.

There are persimmon cakes in autumn and winter, and I ate a lot along the way. Everything is delicious!

Address: No.200 Miaohou Street

Features: steamed dumplings in soup and eight-treasure porridge.

Xi 'an is a very old-school steamed dumpling shop, which mainly focuses on pasta, and is also the predecessor of glutinous rice balls. Brother Chen taught us the correct way to open it: first scoop it up with a spoon, then poke it with chopsticks, then drink soup and then eat jiaozi; The meat is tender and the soup is fresh, and it has no taste at all.

At the same time, their eight-treasure porridge is also a must, which is completely different from Chengdu's eight-treasure porridge. Full of materials, you can count which kind of eight-treasure porridge is more than the traditional one.

Address: Sajinqiao 13 1

Features: sour soup jiaozi, leek beef jiaozi.

Jiaozi tastes like Laotan sauerkraut beef noodles, which is sour and refreshing. The boss said there are 8864 ancestral recipes.

We usually order about half a catty at a time instead of ordering by portions.

Address: No.96 Sajinqiao, Lianhu District

Features: fried bean sprouts, egg soup, cumin fried meat, steamed pork with flour.

This restaurant is the famous Sajinqiao Fly Restaurant. Cumin fried meat is big and chewy, and fried bean sprouts are fresh, which is suitable for barbecue. Egg soup is a must for generations.

Address: No.200 Miaohou Street

Features: roast beef, roast beef tendon, rinse tripe.

The name of this barbecue restaurant is very interesting. It was originally a small shop without a name, but later it was given a very casual name. The boss's surname is Jia, ranking third. Because it tastes good and friends often take care of business, customers call it "Jiayou barbecue".

The barbecue is well controlled, and the most worth trying is the rinse tripe in this restaurant.

Address: 125 Sajinqiao

Features: mutton kebabs, roasted fat and thin, Longli fish.

The kebabs and roasted fat and thin in the shop are the most distinctive. Sprinkled with Chili noodles and cumin grains. The kebabs are tender, and the roast is fat and thin. You can eat burnt fat and fresh lean meat. Beef is not recommended because it contains too much water.

Address: No.225, West Exit of Dapiyuan

Features: sesame paste stuffing skin

Sesame paste stuffing skin has a simple structure, which is nothing more than sesame paste, spicy oil and stuffing skin. The simpler the requirements, the more. In addition to the exquisite proportion, the ingredients are also very fresh.

Sesame sauce is full, spicy oil is delicious but not spicy, and fermented skin is fresh and perfect. Don't miss friends who like spicy food!

Address: No.254 Guangji North Street

Features: fresh meat snacks

Mutton bread in soup was called mutton soup in ancient times. Su Shi, a famous poet in the Northern Song Dynasty, wrote a poem "The dragon has bear wax, and the Qin Dynasty only cooks mutton soup". Well-cooked, thick and mellow ingredients, thick carrion soup, fat but not greasy, rich in nutrition, full of fragrance, attractive appetite, endless aftertaste after eating.

Authentic old Xi 'an must eat snacks and steamed buns, and the first raw meat snack is a must for Xi 'an, which will be sold at 4 pm. In order to eat kimchi snacks, people have to queue up every day.

This kind of steamed stuffed bun, nine pieces of dead noodles and one piece of hair noodles, is baked together. If the ingredients are wrong, the taste will be wrong. It is also very particular!

Address: Opposite to Ma Lei's supper in Sajinqiao.

Features: Chili soup, luxury Chili soup

In a mala Tang restaurant where many stars punch cards, the proprietress is a beauty. Under the temptation of a beautiful woman, she can order a luxurious set meal of spicy soup, which will contain many meatballs.

Address: Southeast corner of intersection of Xiaozhai West Road and Zhuque Street

Features: exquisite Chinese hamburger, raw meatball soup

Chinese hamburger is the most famous snack in Shaanxi, which originated in the Warring States period. Bacon is a kind of sauced meat made in a pot, but it is crisp and rotten than ordinary sauced meat and tastes fresh and long. Because of the exquisite selection of materials, comprehensive seasoning and the use of soup stock, there is a saying that "fat meat is not greasy, and lean meat cannot be full of oil." You don't have to bite your teeth to rot, and the fragrance will last for a long time after eating. "

This is a shop near the Big Wild Goose Pagoda, which I recommend most. It is simply a Michelin restaurant in Xi 'an local Chinese hamburger. Delicate Chinese hamburger is juicy, which is the gospel of succulent animals.

Raw meatball soup is a big bowl, rich in ingredients, delicious and super delicious.

Of course, in addition to the above, there are many delicious foods in Anhui, such as exotic products from the northwest, which also have a foothold in Anhui. Cabbage grabbing has different tastes, and you can taste it slowly according to your favorite taste.

Keep this detailed Xi 'an food map and follow it! Don't blame me for getting fat!