Joke Collection Website - Talk about mood - Poems about tea and books (what poems describe tea and books)
Poems about tea and books (what poems describe tea and books)
2. Pine flowers make wine, and spring water decocts tea. _ _ _ _ Zhang Kejiu's "Full Moon, Book in the Mountain"
3. On a cold night, guests come to tea for wine, and the bamboo stove soup turns red at the beginning. _ _ _ _ A cold night in Du Lei
4. Only the sound of water is heard in the piano, and the old tea is covered with mountains. _ _ _ _ Bai Juyi's Qin Tea
There is no reason to send tea guests with bowls. _ _ _ _ Bai Juyi's "Mountain Spring Tea Pregnancy"
6. I feel like an armchair strategist and don't know how to do it. _ _ _ _ Lu You reads books on winter nights and shows them to children.
7. I don't know how to study hard early, but I regret learning late. _ _ _ _ Yan Zhenqing's Poems to Encourage Learning
8. Reading does not know the depth of spring, and an inch of time is an inch of gold. _ _ _ _ Wang Zhenbai's "Two Poems of Bailudong (I)"
9. Poetry and books on the pillow are idle, and the scenery in front of the door is good. _ _ _ _ Li Qingzhao's "Pass the Huanxisha, get sick, laugh at my temples"
10. This is the night when people read. _ _ _ _ Yan Zhenqing's Poems to Encourage Learning
2.20 ancient poems about tea, 1, mountain spring fried tea.
Tang Dynasty: Bai Juyi
Sitting in cool water, looking at the fried green tea powder, such as dust.
There is no reason to hold a bowl of tea in your hand, but this feeling makes people who love tea fall in love.
Sitting and pouring a pot of cold water, I watched the green tea powder being boiled as fine as dust. Holding a bowl of tea in your hand, you don't need any reason, just the feeling that you place on the person who loves tea.
2, drinking tea songs, Cui Shi is king
Tang Dynasty: Jiao Ran
The Vietnamese left me a scent of tea, and I got a mouthful of gold teeth and a golden tripod. Plain porcelain smells like snow, like the pulp of a fairy.
When you drink it, you will feel comfortable all over. Drink my god again, and suddenly it will rain like light dust.
After three drinks, you will get the word. Why bother? This thing is noble and unknown to the world. The world drinks too much and deludes itself.
Worried about watching the night between Bi Zhuo urns, laughing at Tao Qian's hedging. Cui Hou took a sip of his crazy song.
Who knows that the tea ceremony is all true, only Dan Qiu did it.
What the Vietnamese gave me was Tunxi's famous tea, picking tea buds and cooking them in a tea set. There is a blue tea soup floating in the white porcelain bowl, such as the slurry from the core of the fairy tree that fell from the sky. After drinking a cup, I washed away my drowsiness, refreshed and full of thoughts. Drinking again cleanses my mind, like a sudden rain falling on light dust. After three glasses of wine, you will know the truth. Why bother yourself?
The lofty tea is not known to the world, and the world deludes itself by drinking it. I watched anxiously as Bi Zhuo stayed by the wine jar all night, coveting to drink, and laughed at the drinking poems written by Tao Yuanming under Dongli. When Cui Shijun drinks too much, he also makes amazing crazy songs. Who can know that drinking tea can get the Tao and get the whole truth of the Tao? Only the legendary immortal Dan Qiu Zi knows.
3. Taste and talk about tea
Song Dynasty: Huang Tingjian
Several phoenixes dance around the phoenix. I just hate that someone broke the tea cake, and it was lonely. Tea cakes are carefully ground into jade powder by clean tea cakes, but the purity of tea powder is pure, clear and crystal clear. With good water, the sound of boiling soup is like the wind, and in the pine forest, it has a somewhat intoxicating meaning.
The fried tea tastes mellow and has a lasting aroma. Drinking tea can also make people drunk, but instead of getting drunk, they feel full of energy and getting better. Like a lonely lamp, old friends come from afar to meet. This kind of beauty can only be understood, not expressed, and only the drinker can appreciate the taste.
Several phoenixes are flying around on the phoenix cake tea. I only hate that someone will break the tea cake, and the phoenix is divided into north and south, which is unbearable. Tea cakes are carefully ground into jade pieces with clean golden canals, but the tea powder is pure and clear. Add water and fry it. The boiling sound of the soup is like the wind blowing through the pine forest, which is a little less drunk.
Stir-fried tea tastes mellow and has a lasting aroma. Drinking tea can also make people drunk, but not only not drunk, but refreshed and better. It's like you're alone with a lonely lamp, and an old friend thousands of miles away comes to pick you up. This beauty can only be understood, but not expressed. Only those who drink can appreciate the taste.
4. Manfangting Tea
Song Dynasty: Huang Tingjian
The mountains and mountains in the North Garden are floating, and the shape of tea cakes is as precious as a sundial template and as round as jade. The tea cake was crushed to pieces and served the emperor, which can be described as outstanding. It can break the loyal minister's bones with Lingyange in the country, and its merits are boundless. This kind of tea can overcome the drunken air, release the pajamas in spring, clear the mind of God and export the sadness. Slender fingers, studying the water for making tea, holding a delicate teacup embroidered with Phnom Penh, like the feathers of a partridge bird.
Although Sima Xiangru was thirsty, he walked on, attracting many talents. Like a lamp, wine is literary, elegant and elegant. The poem is full of words, as if the Three Gorges fell into the water. Xiang Ru was drunk and came home very late. Wen Jun was gone again, and they sat opposite each other at a small window.
The spring breeze floats in the tea mountain of Beiyuan. The tea cakes are of different shapes, with square utensils and round jade, which are very precious. The tea cake was crushed into powder. As a royal gift, it can be described as meritorious service to the country, which can be compared with the meritorious service of Lingyange in smashing the loyal ministers of the country. This tea can also overcome drunkenness, relieve spring pajamas, refresh the mind and relieve worries.
Delicate fingers, grinding tea and making water, holding exquisite teacups embroidered with Phnom Penh, the color is like the feathers of partridges. Although Sima Xiangru was thirsty, he sang one song after another, which attracted the distinguished guests. Like a lamp, wine is full of charm and elegance. Try your best to have a thousand poems in your heart, and choose your words carefully, just like the Three Gorges falling into the water. He was as drunk as a fiddler and came home late. Wen Jun didn't sleep, so they sat opposite each other at the small window.
5. Master Xun's poem of repaying kindness by picking tea.
Tang Dynasty: Liu Zongyuan
Fragrant bamboo clusters, Tsinghua zero dew condensation. After this snowy mountain, the spirit germinates in the morning. The steaming smoke over Ishise is close to Lingdan Cliff.
Round and colorful, Guibi flawless. Call the child to Jinding, and the rest will be fragrant. I'm worried about the authenticity of the photo and the source of the faint.
Like manna rice, Buddhism inspires you. Duh, this is a beautiful couple, nothing is expensive.
The fragrant tea trees are hidden in the green bamboo forests of ChristianRandPhillips, and the dewdrops on the leaves are condensed with pure brilliance. What's more, the Taoist priest of this mountain temple knew the tea ceremony like the back of his hand, and picked this rare and delicate tea bud back early in the morning. The morning mist clings to the turbulent mountain springs in Shi Jian, and the tea-picking place is only a stone's throw from the cliff top.
The tea container is round and square, and the color is by no means ordinary. The quality of tea is as beautiful as jade, and it is really flawless. I told my family to fry this rare strange tea with a luxurious tea set, and the faint fragrance spread to distant families. This pure and harmonious tea fragrance purified my soul and took away the faint evil in my heart.
Just like the Buddha's manna-like fasting, it suddenly scented the city of Pierre and the whole world. This fragrant tea is a friend of Peng Ying Xianke. Anyone who doesn't marvel at it is probably more precious than the magic fairy wine flowing in the sky.
3. Ask for one or two beautiful poems about tea and books. Moonlight White Tea Hu's moonlight is white and mellow.
Elegant and refined, elegant and elegant, holy and noble. Pu 'er tea Hu would rather lose ten Jin of wine than drink Pu 'er tea.
Inviting friends to talk about the sun and the moon, Sang Ma is nothing. In my spare time, I make tea, splash ink and recite poems, read the rain, listen to the wind and ask nature.
Wandering leisurely in the buildings, the sunset is drunk. Hu's tea is fragrant and smooth, and a pot of copper water is used to cook Sanjiang purple porcelain. Xianyu ointment Lu Yu invited Shennong to meditate and savor the lofty of the literati. When officials and nobles drink, the faint fragrance floats through the ages, cultivate one's self-cultivation, and obey the sun and the moon to grow tea. Hu's tea is tender and tender, and its spirit is condensed with holy water. The taste is fragrant and refreshing, thick and clear, different from ancient times and modern times. Elegant products have a sense of ups and downs in life, smoothing out the dust.
Grinding and carving white jade, Luo Zhihong yarn. Stir-fry the yellow core color and gently twist the dust flower.
Invite the bright moon after night, and light the morning glow before morning. Wash away the tireless people of ancient and modern times, and you can't boast when you are drunk.
4. Poetry about tea 1, new tea has been baked, and the old shelf is sad. In the swirl, new smoke came out and shouted at the cold wood. -Gu Kuang's "Baked Tea Dock"
2. Xiangquan took a sip of milk and boiled it for Julian. When I saw the crab's eyes splashing, I saw the scales at a glance. Doubt is loose rain, and the ground is afraid of smoke and green. If you are still halfway up the mountain, you will never get drunk for a thousand days. -Pi Rixiu's Tea in Tea, brew tea
3, spring fireworks and white clouds, sit and drink fragrant tea and love this mountain. The boat under the rock can't bear to go, and the clear stream is flowing at dusk. -Ling Yi's "Drinking Tea with Yuan Jushi Qingshantan"
4, do not envy the gold base, do not envy the white jade cup, do not envy the people, do not envy the people, do not envy the Xijiang River, once went to Jingling City. -Lu Yu's "Six Envy Songs"
5, Jiuri Mountain Zen Temple, Dongli Chrysanthemum Yellow. Laity is full of wine, who can help tea? -Jiao Ran's Nine Days and Luyu Tea
5. Drinking tea poems Qin drinking tea Tang Bai Juyi was in a group movement and was willful all his life.
Abandoning the official position is more drunk in spring, and it is more leisure when you are old without reading. You can only smell the water in the harp, and in the tea, it is Mengshan.
The traffic difference will last for a long time. Who says I have nothing to return today? An old friend sent tea to Jiuhua Camp outside Cao Yejian in Tang Dynasty, and wrote the inscription Yujing. When the moon opens, there is the sound of disorderly springs underground.
Invite monks in the middle of the night and cook the moon with lonely songs. The blue sky is heavy and broken, and the fragrance is light and the flowers are light.
All the six fu-organs sleep, and the number of poems is clear. I didn't dare to spend money after the month, so I supported it with my elbow.
When Tang's Xiongyue Temple falls asleep in spring, the tiger runs by the spring and thinks slowly. Shu tea was crushed by a cloud monk, and three or four withered pine branches picked it up by themselves.
Baked Tea Dock The new tea in Gu Kuang in Tang Dynasty has been baked, and the old shelf is full of things. In the swirl, new smoke came out and shouted at the cold wood.
On the 9th, I had tea with Lu Yu. Tang Jiaoran is in Jiuri Mountain Buddhist Temple, with chrysanthemum yellow in Dongli. Laity is full of wine, who can help tea?
Reward friends for sending scented tea in the Spring Festival Evening. Tang yesterday, the east wind blew fragrant flowers, and the Spring Festival Evening wine woke up a cup of tea. Like a cloud to protect you, like snow to separate your hometown.
Golden cakes are used as rain dew, and jade dust is used to fry misty clouds. Like a disease, the thirsty whole school does not envy the birth of a white-necked crow.
Drink tea with Yuan Jushi, fireworks and white clouds in Qingshan Tan Tang Ling Yiquan, sit and drink fragrant tea and love this mountain. The boat under the rock can't bear to go, and the clear stream is flowing at dusk.
From the words that my younger brother, Mr. Liu, a tea man in the Tang Dynasty, once asked Fang to say, it was interesting to win the prize. When the turtle's back is lightly roasted, the cloud turns over and cooks for the first time.
Lao Cheng is tired and bored, but old customers are never like this. Cherish the pro-profit, the water pavilion and the mountain pavilion carry it.
After drinking tea, Liu Yuxi gave birth to Fang Congying's Taping Buds, and Lao Lang sent them to Chen Xian's home. There is Xiangjiang River Moon tonight, reflecting a bowl of flowers.
The Dayun Temple Tea Poem Tang Lu Yan Yu Rui was an instant hit, and monks made great efforts to make laws. Rabbit hair is light and fragrant, and shrimp eye soup is delicate, full and wavy.
Send the sandman away from several seats and replenish fresh air to the skin. The quiet shrub has fallen from the brook rock and refused to move its roots into the capital.
Tea boiling tea miscellaneous chanting Tang Pirixiu Xiangquan mixed with milk, fried into boiling beads. When I saw the crab's eyes splashing, I saw the scales at a glance.
Doubt is loose rain, and the ground is afraid of smoke and green. If you are still halfway up the mountain, you will never get drunk for a thousand days.
At the tea party with him, Qi forgot to say that purple tea was under the bamboo, and all the feather guests were drunk. The heart of dust is hard to enjoy, and the cicada tree is inclined.
Tang's tea poems are gentle and fragrant, which I call Cao Ying. Night mortar smoke rammer, cold stove cooking snow.
Just worry about the blue powder and taste the green peanuts. Taste the tea in the canyon. In the Tang Dynasty, Zheng Xin welcomed the dew and Xiaojiangyuan fried it with fire.
Monk Wu always said that Jiming Mountain is good, but he no longer boasted about birds and flowers. Half the seats are light green and some are light yellow.
If people with lumen diseases don't go back, the thirst for wine will make spring taste better. In the summer, Zhang Ji lived in the Tang Dynasty, but he fell ill and was less welcome, and lived in seclusion for another year.
The medicine is combined in the morning and evening, and the tea is fried. Grass grows fine and comes to the ground, and insects fly late the day after tomorrow.
At this time, the dream is still far away, and I don't feel like going to the other side of the mountain. I lived in Cao Ye in the Tang Dynasty, sweeping leaves, frying tea and picking leaves. My heart was carefree and dreamless, and the night window was empty.
It's late for Guangwuborn, but Yan Jun likes fishing. Living in the suburbs means that Tang Jiadao has lived in this garden for a long time, but he is not at home.
Ye Shu ran wild and cooked Hu tea on the roof. After the rain, every heron is walking, and the frog sounds deeper.
Naturally, I still went in, mostly because I love smog. That is, Li Shangyin and Ding Xiao in the Tang Dynasty were frying tea noodles in a curved pool, and the white-bearded Taoist played bamboo chess.
Who wrote a book to break the banana fan and remember when the trees were moved in the Southern Tang Dynasty? In other words, Tang Bai Juyi sat at night after seeing the moon and slept all day when he heard the wind.
The room is fragrant, the cage is warm and baked. The crane pecks at the new sun, and the chicken perches at dusk.
Look at the wine, lean on the staff in front of the pool. People who visit relatives and friends don't meet Tang and don't have their best friends when they go out, so they can move into your house.
Empty mask a pretty Chu, see what temple flowers. Short boys should hold sticks and young girls should learn to hold tea.
Drop the topic, the moss steps and shadows are oblique. Appreciate Li Jushi Xichuan to go to the Tang family, and the generals will follow Nong.
It's a lotus, but it won't turn into a willow. The pine niche is wrapped in Tibetan medicine, and the stone lip is safe and mortar.
Heard when * * * know, that can not join hands. Enjoy Lotte's leisure and see Yuxi, Liu Tang, lying in the sun, which will turn leisure into a fairy.
Poetry and tea help cool, and medicinal liquor can publicize. The wind breaks the bamboo, and the bottom of the pool is exposed.
At that time, I didn't live in seclusion, so I owed money to buy a mountain. Self-reported Tang Yuanying introduced Bi Yilang and Jiang Yanxuan to sleep in separate beds.
The son of heaven took the exam under the curtain, and the palace man had tea soup in his hand. Occasionally, in the snow, the tea of Zheng Gu monks in Tang Dynasty was wet, and the wine of singers was weak.
In the evening, when the river reached Kanhua, the fisherman lost his clothes and returned to Su Shi's "Yoshioka Fried Tea" in the Song Dynasty. Running water still needs to be boiled with live fire, and he has to fish for stones to get it deep. The big ladle keeps the moon and the spring urn, and the small ladle divides the river and the night bottle.
Snow milk has been turned over and fried, and the wind suddenly makes a diarrhea sound. It's not too late to ban three bowls, but the length of the deserted city is longer.
Tang dynasty tea poems 1. Answering the nephew, the monk offered Yuquan cactus tea and ordered Li Bai to taste Yuquan Mountain and the cave full of breasts. The fairy mouse is as white as a crow, hanging upside down on the Qingxi moon.
Tea gives birth to this stone, and Yuquan does not rest. Genk spilled Jin Fang to moisten his bones and muscles.
Clusters are always rolling green leaves, and the branches are connected. Exposed to cactus and patted the cliff shoulder.
If the world has not seen it, its name will be passed down. Zong Ying is a 30-year-old man who has contributed excellent articles.
There is no salt in the mirror. You are ashamed of Xi Yanzi. It's fun to sit in the morning, and sing and broadcast all the days.
Description: This poem is about the famous tea "cactus tea", and it is also the earliest poem "Famous tea enters poetry". The author described in detail the origin, quality and efficacy of "cactus tea" with bold and heroic poems.
Therefore, this poem has become an important tea resource and a famous tea chant. 2. Send Lu Hung-chien to qixia temple to pick tea. Huang Furan's tea picking is not bud picking, but far above the cliff.
The leaves are warm in the spring breeze, and the baskets are oblique in the daytime. I used to know Shansi Road, but I stayed at home.
Excuse me, when will the jade sun grass bloom? 3. Yu Hewu (choose one) Du Fu's "Sunset Terrace", when the spring breeze is sipping tea.
The stone pillar leans the pen, and the tung leaves sit on the poem. Emerald sings clothes truss, static ting stands fishing line.
Since it is like this every day, there is no time to go back and forth. Explanation: This poem is written on a spring evening, and the author is drinking tea on the platform of He's family.
When the interest came, he leaned against the stone fence and wrote poems on the tung leaves. There is also a bluebird next to it, accompanied by Qingting.
This scene can be painted as an elegant "drinking tea poetry and painting". 4. In Huiji, Higashioyama, the moonlight cold wave enters Tunxi River in Lu Yu, and the green ape is called Duanlvlin West.
People in the past have fled to the east, and there is no sign of Jiang every year. Description: Lu Yu has been to Shaoxing to supervise the production of tea. Of course, he will go to Shengsheng, which is famous for "Tunxi Tea".
6. Ancient Poems about Tea 1 Cold Night Southern Song Dynasty-Du Lei
Original text:
On a cold night, guests come to tea for wine, and the bamboo stove soup is boiling red at first.
As usual, there are plum blossoms in front of the window, and there are plum blossoms before the month.
On winter nights, guests come, take tea as wine and ask the children to make tea. The flame in the stove began to turn red, the water in the pot boiled and the room was warm. The moonlight in front of the window is bright, no different from usual, except that some plum blossoms bloom faintly in the moonlight and are fragrant. This makes today's moonlight look particularly different from the past.
2, "Shan Quan Jian Cha You Huai" Tang-Bai Juyi
Original text:
Sitting in cool water, looking at the fried green tea powder, such as dust.
There is no reason to hold a bowl of tea in your hand, but this feeling makes people who love tea fall in love.
Sitting and pouring a pot of cold water, I watched the green tea powder being boiled as fine as dust. Holding a bowl of tea in your hand, you don't need any reason, just the feeling that you place on the person who loves tea.
3, "Yoshioka Fried Tea" Northern Song Dynasty-Su Shi
Original text:
Living water must be boiled with living fire, which is clear from the fishing stone.
The big ladle keeps the moon and the spring urn, and the small ladle divides the river and the night bottle.
The tea rain has been stir-fried, and the wind suddenly makes a diarrhea sound.
It is not easy to ban three bowls when heartbroken, but it is longer to sit and listen to the lonely city.
If you want to cook with running water and fire, you have to go to the river to fish for stones and row deep water. The big ladle stores the river with the moon shadow in the jar, and the small ladle filters the clean water and puts it in the bottle. Tea foam rolls and floats like snow-white milk flowers in the frying place, and the boiling sound is like the strong wind in the pine forest shaking and roaring when cooking. The clear and mellow beauty makes it difficult for the poor to be confined to three bowls, sitting and listening to the long and short connections in a deserted city.
4, "Summer Occasionally" Tang-Liu Zongyuan
Original text:
The summer in Yongzhou was wet and hot, so that the man dozed off drunk, pushed open the north window and had a long sleep.
When I woke up at noon, I only felt the silence of the earth and the sound of a cup of tea when new tea was smashed in the bamboo forest.
The summer in Yongzhou is wet and hot, which makes people sleepy like drunkards, pushing open the north window and sleeping deeply to refresh themselves. Woke up at noon, only feel the dead silence of the earth, opposite the bamboo forest, only the sound of Shan Tong knocking on the tea mortar when making new tea.
5, "Pinling Tea Ci" Song-Huang Tingjian
Original text:
Several phoenixes dance around the phoenix. I just hate that someone broke the tea cake, and it was lonely.
Tea cakes are carefully ground into jade powder by clean tea cakes, but the purity of tea powder is pure, clear and crystal clear.
With good water, the sound of boiling soup is like the wind, and in the pine forest, it has a somewhat intoxicating meaning.
The fried tea tastes mellow and has a lasting aroma. Drinking tea can also make people drunk, but instead of getting drunk, they feel full of energy and getting better.
Like a lonely lamp, old friends come from afar to meet.
This kind of beauty can only be understood, not expressed, and only the drinker can appreciate the taste.
Several phoenixes are flying around on the phoenix cake tea. I only hate that someone will break the tea cake, and the phoenix is divided into north and south, which is unbearable. Tea cakes are carefully ground into jade pieces with clean golden canals, but the tea powder is pure and clear.
Add water and fry it. The boiling sound of the soup is like the wind blowing through the pine forest, which is a little less drunk. Stir-fried tea tastes mellow and has a lasting aroma. Drinking tea can also make people drunk, but not only not drunk, but refreshed and better.
It's like you're alone with a lonely lamp, and an old friend thousands of miles away comes to pick you up. This beauty can only be understood, but not expressed. Only those who drink can appreciate the taste.
7. The poem about tea culture is 1. There is no reason to give a cup to someone who loves tea. -Bai Juyi's "Mountain Spring Fried Tea"
You don't need any reason to hold a bowl of tea in your hand, just pin this feeling on people who love tea.
2, this thing is lofty and ignorant, and the world drinks too much to deceive itself. -Jiao Ran's Tea Song.
The lofty tea is not known to the world, and the world deludes itself by drinking it.
3. Phoenix Dance Troupe Cake. I just hate that someone broke the tea cake, and it was lonely. Tea cakes are carefully ground into jade powder by clean tea cakes, but the purity of tea powder is pure, clear and crystal clear. -Huang Tingjian's "Tasting Tea Words"
Several phoenixes are flying around on the phoenix cake tea. I only hate that someone will break the tea cake, and the phoenix is divided into north and south, which is unbearable.
4, respect the romantic victory, fall asleep in the spring and open up the border. Slender fingers, studying the water for making tea, holding a delicate teacup embroidered with Phnom Penh, like the feathers of a partridge bird. -Huang Tingjian's "Men's Fangting Tea"
This tea can also overcome drunkenness, relieve spring pajamas, refresh the mind and relieve worries. Delicate fingers, grinding tea and making water, holding exquisite teacups embroidered with Phnom Penh, the color is like the feathers of partridges.
5. I know that the tea ceremony is true, only Dan Qiu is like this. -Jiao Ran's Tea Song.
Who can know that drinking tea can get the Tao and get the whole truth of the Tao? Only the legendary immortal Dan Qiu Zi knows.
6. I know that the tea ceremony is true, only Dan Qiu is like this. -Jiao Ran's Tea Song.
Who can know that drinking tea can get the Tao and get the whole truth of the Tao? Only the legendary immortal Dan Qiu Zi knows.
7, people look at the end of silence, if you listen to the sound of tea. -Wei Xueyi's "nuclear ship"
Look calm, as if listening to the sound of tea.
8, the wine cellar loves bitter tea more, and the dream is broken. -Li Qingzhao's "Partridge Day, Cold Day, Rustling on the Window"
I prefer the bitter taste after drinking the group tea, which is especially suitable for me to wake up in a dream and smell the refreshing fragrance.
9. Get drunk in spring, fall asleep, gamble and splash tea. At the time, it was just unusual. -Na Lanxingde's "Huanxisha, who reads the west wind alone"
Taking a nap after drinking, beautiful spring scenery, gambling in boudoir, and tea fragrance wafting from skirts, the ordinary past can no longer be realized.
10, Hakka tea is wine on a cold night, and bamboo stove soup turns red. -Cold nights in Du Lei.
On winter nights, guests come, take tea as wine and ask the children to make tea. The flame in the stove began to turn red, the water in the pot boiled and the room was warm.
8. Poems described in Flowers, Tea and Books: Qin Tea, Tang Bai Juyi, Wuyi Wuyi, Wuyi Paiqun Movement, willful all his life.
Abandoning the official position is more drunk in spring, and it is more leisure when you are old without reading. You can only smell the water in the harp, and the old tea is Mengshan.
The traffic difference will last for a long time. Who says I have nothing to return today? An old friend sent tea to Jiuhua Camp outside Cao Yejian in Tang Dynasty, and wrote the inscription Yujing. When the moon opens, there is the sound of disorderly springs underground.
Invite monks in the middle of the night and cook the moon with lonely songs. The blue sky is heavy and broken, and the fragrance is light and the flowers are light.
All the six fu-organs sleep, and the number of poems is clear. I didn't dare to spend money after the month, so I supported it with my elbow.
When Tang's Xiongyue Temple falls asleep in spring, the tiger runs by the spring and thinks slowly. Shu tea was crushed by a cloud monk, and three or four withered pine branches picked it up by themselves.
Baked Tea Dock The new tea in Gu Kuang in Tang Dynasty has been baked, and the old shelf is full of things. In the swirl, new smoke came out and shouted at the cold wood.
On the 9th, I had tea with Lu Yu. Tang Jiaoran is in Jiuri Mountain Buddhist Temple, with chrysanthemum yellow in Dongli. Laity is full of wine, who can help tea?
Reward friends for sending scented tea in the Spring Festival Evening. Tang yesterday, the east wind blew fragrant flowers, and the Spring Festival Evening wine woke up a cup of tea. Like a cloud to protect you, like snow to separate your hometown.
Golden cakes are used as rain dew, and jade dust is used to fry misty clouds. Like a disease, the thirsty whole school does not envy the birth of a white-necked crow.
Drink tea with Yuan Jushi, fireworks and white clouds in Qingshan Tan Tang Ling Yiquan, sit and drink fragrant tea and love this mountain. The boat under the rock can't bear to go, and the clear stream is flowing at dusk.
From the words that my younger brother, Mr. Liu, a tea man in the Tang Dynasty, once asked Fang to say, it was interesting to win the prize. When the turtle's back is lightly roasted, the cloud turns over and cooks for the first time.
Lao Cheng is tired and bored, but old customers are never like this. Cherish the pro-profit, the water pavilion and the mountain pavilion carry it.
After drinking tea, Liu Yuxi gave birth to Fang Congying's Taping Buds, and Lao Lang sent them to Chen Xian's home. There is Xiangjiang River Moon tonight, reflecting a bowl of flowers.
The Dayun Temple Tea Poem Tang Lu Yan Yu Rui was an instant hit, and monks made great efforts to make laws. Rabbit hair is light and fragrant, and shrimp eye soup is delicate, full and wavy.
Send the sandman away from several seats and replenish fresh air to the skin. The quiet shrub has fallen from the brook rock and refused to move its roots into the capital.
Tea boiling tea miscellaneous chanting Tang Pirixiu Xiangquan mixed with milk, fried into boiling beads. When I saw the crab's eyes splashing, I saw the scales at a glance.
Doubt is loose rain, and the ground is afraid of smoke and green. If you are still halfway up the mountain, you will never get drunk for a thousand days.
At the tea party with him, Qi forgot to say that purple tea was under the bamboo, and all the feather guests were drunk. The heart of dust is hard to enjoy, and the cicada tree is inclined.
Tang's tea poems are gentle and fragrant, which I call Cao Ying. Night mortar smoke rammer, cold stove cooking snow.
Just worry about the blue powder and taste the green peanuts. Taste the tea in the canyon. In the Tang Dynasty, Zheng Xin welcomed the dew and Xiaojiangyuan fried it with fire.
Monk Wu always said that Jiming Mountain is good, but he no longer boasted about birds and flowers. Half the seats are light green and some are light yellow.
If people with lumen diseases don't go back, the thirst for wine will make spring taste better. In the summer, Zhang Ji lived in the Tang Dynasty, but he fell ill and was less welcome, and lived in seclusion for another year.
The medicine is combined in the morning and evening, and the tea is fried. Grass grows fine and comes to the ground, and insects fly late the day after tomorrow.
At this time, the dream is still far away, and I don't feel like going to the other side of the mountain. I lived in Cao Ye in the Tang Dynasty, sweeping leaves, frying tea and picking leaves. My heart was carefree and dreamless, and the night window was empty.
It's late for Guangwuborn, but Yan Jun likes fishing. Living in the suburbs means that Tang Jiadao has lived in this garden for a long time, but he is not at home.
Ye Shu ran wild and cooked Hu tea on the roof. After the rain, every heron is walking, and the frog sounds deeper.
Naturally, I still went in, mostly because I love smog. That is, Li Shangyin and Ding Xiao in the Tang Dynasty were frying tea noodles in a curved pool, and the white-bearded Taoist played bamboo chess.
Who wrote a book to break the banana fan and remember when the trees were moved in the Southern Tang Dynasty? In other words, Tang Bai Juyi sat at night after seeing the moon and slept all day when he heard the wind.
The room is fragrant, the cage is warm and baked. The crane pecks at the new sun, and the chicken perches at dusk.
Look at the wine, lean on the staff in front of the pool. People who visit relatives and friends don't meet Tang and don't have their best friends when they go out, so they can move into your house.
Empty mask a pretty Chu, see what temple flowers. Short boys should hold sticks and young girls should learn to hold tea.
Drop the topic, the moss steps and shadows are oblique. Appreciate Li Jushi Xichuan to go to the Tang family, and the generals will follow Nong.
It's a lotus, but it won't turn into a willow. The pine niche is wrapped in Tibetan medicine, and the stone lip is safe and mortar.
Heard when * * * know, that can not join hands. Enjoy Lotte's leisure, send Liu Tang Yuxi to sleep in the sun for his birthday, and he will be idle to the immortals.
Poetry and tea help cool, and medicinal liquor can publicize. The wind breaks the bamboo, and the bottom of the pool is exposed.
At that time, I didn't live in seclusion, so I owed money to buy a mountain. Self-reported Tang Yuanying introduced Bi Yilang and Jiang Yanxuan to sleep in separate beds.
The son of heaven took the exam under the curtain, and the palace man had tea soup in his hand. Occasionally, in the snow, the tea of Zheng Gu monks in Tang Dynasty was wet, and the wine of singers was weak.
In the evening, when the river reached Kanhua, the fisherman lost his clothes and returned to Su Shi's "Yoshioka Fried Tea" in the Song Dynasty. Running water still needs to be boiled with live fire, and he has to fish for stones to get it deep. The big ladle keeps the moon and the spring urn, and the small ladle divides the river and the night bottle.
Snow milk has been turned over and fried, and the wind suddenly makes a diarrhea sound. It's not too late to ban three bowls, but the length of the deserted city is longer.
Tang dynasty tea poems 1. Answering the nephew, the monk offered Yuquan cactus tea and ordered Li Bai to taste Yuquan Mountain and the cave full of breasts. The fairy mouse is as white as a crow, hanging upside down on the Qingxi moon.
Tea gives birth to this stone, and Yuquan does not rest. Genk spilled Jin Fang to moisten his bones and muscles.
Clusters are always rolling green leaves, and the branches are connected. Exposed to cactus and patted the cliff shoulder.
If the world has not seen it, its name will be passed down. Zong Ying is a 30-year-old man who has contributed excellent articles.
There is no salt in the mirror. You are ashamed of Xi Yanzi. It's fun to sit in the morning, and sing and broadcast all the days.
Description: This poem is about the famous tea "cactus tea", and it is also the earliest poem "Famous tea enters poetry". The author described in detail the origin, quality and efficacy of "cactus tea" with bold and heroic poems.
Therefore, this poem has become an important tea resource and a famous tea chant. 2. Send Lu Hung-chien to qixia temple to pick tea. Huang Furan's tea picking is not bud picking, but far above the cliff.
The leaves are warm in the spring breeze, and the baskets are oblique in the daytime. I used to know Shansi Road, but I stayed at home.
Excuse me, when will the jade sun grass bloom? 3. Yu Hewu (choose one) Du Fu's "Sunset Terrace", when the spring breeze is sipping tea.
The stone pillar leans the pen, and the tung leaves sit on the poem. Emerald sings clothes truss, static ting stands fishing line.
Since it is like this every day, there is no time to go back and forth. Explanation: This poem is written on a spring evening, and the author is drinking tea on the platform of He's family.
When the interest came, he leaned against the stone fence and wrote poems on the tung leaves. There is also a bluebird next to it, accompanied by Qingting.
This scene can be painted as an elegant "drinking tea poetry and painting". 4. In Huiji, Higashioyama, the moonlight cold wave enters Tunxi River in Lu Yu, and the green ape is called Duanlvlin West.
People in the past have fled to the east, and there is no sign of Jiang every year. Description: Lu Yu has been to Shaoxing to supervise the production of tea. Of course, he will go to Shengxian County, which is famous for "Tunxi Tea", to do some investigation.
As can be seen from the poem, he arrived in Shengxian overnight. The moonlight is like water, and the green ape laments. The nostalgia for the ancients naturally causes some sadness in Lu Yu, so there is an "empty view".
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