Carp is very popular in the north. Why don’t people in the south like to eat carp?

First of all, I don’t quite agree with your point of view. It’s not that people in the south don’t eat carp. We have a view here that carp is a “fat food”. What is "fawu"? It means that if a person who has been sick eats "fawu". The disease will come out again. Will get sick. Eating grains causes all kinds of diseases. After a certain age, people will basically have some kind of problem, so these people basically don’t eat them.

There is also a kind of people who don’t believe in the term “fawu” and they eat carp. For example, I love eating carp. Many of my friends love to eat carp. As far as I am concerned, there are not many people who believe in the concept of "fading things", and most of them are elderly people. This thing is a matter of benevolence and wisdom. There is no right or wrong. We also have some ridiculous opinions here, and I won’t be afraid of making fun of you if I say them. An elderly man said that women should not eat mutton when they are pregnant, otherwise they will suffer from epilepsy. You can't eat duck, as your head will shake after eating it. Those who believe this basically believe in what they say. Why don't I believe it? It's because my grandfather is not in good health and loves to eat fish, especially crucian carp and carp. But what they said did not happen.

Now let’s talk about carp. In the same growth period, carp individuals are generally relatively large, and they create nests very quickly. Dig a fish pond and put a few carp in it. In a few years, there will be a lot of carp in it. There will be a lot of carp. But carp can dig into the mud and is not easy to catch. There are not many people dedicated to feeding. When we want to eat, we go fishing. Sometimes fish buyers happen to catch something that is easy to sell. Because carp is a bottom fish and likes to dig into the mud, the mud smell will be heavier than other fish, and it will not taste good if it is not cooked well. There are two fishy tendons on both sides of the fish body, which need to be removed when cooking. The specific method is to make a cut near the head and tail of the fish. You will see a white dot on the cut surface, and then pat the fish body lightly with the knife. It is best to use tweezers to clamp the white dot, use appropriate force, and slowly pull it out. . Carp is actually very suitable for children to eat. Carp has few fine spines and only a few large spines, which are very easy to sort out. Moreover, fish is high in protein and low in fat, so you can eat more of it.

As for why the north likes to eat carp, the Yellow River and the Yellow River carp are famous all over the world.