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How long does the meat sauce keep fresh in the refrigerator?
How long does the meat sauce keep fresh in the refrigerator? Most meat sauces on the market contain plant protein, which should be eaten as soon as possible after opening. The leftover meat sauce should not be stored in the refrigerator for more than three days, and it is best to throw it away after three days. The unfinished meat sauce can't be put into the freezer, so as not to affect the taste after thawing.
Homemade meat sauce. Divide the prepared minced meat into small portions, put them in fresh-keeping boxes or sealed food bags, and then put them in the freezer for preservation. Thawing method is the same as fruit and vegetable juice. Pork paste or beef paste can be stored for 1-2 days in the cold room and for three months in the freezing room. Chicken puree can be refrigerated for 2-3 days and frozen for 360 days. Fish paste can be refrigerated for 1-2 days and frozen for three to six months. Steaks can be kept in cold storage for 2-3 days and frozen for 9 months.
In addition, homemade pasta, jiaozi, wonton, noodles and other pasta made for the baby are best laid flat on a plate or other container and then stored in the refrigerator. Adjust the temperature of the freezer to the lowest or quick freezing mode. After quick-freezing, put the pasta into a sealed bag and freeze it according to the baby's appetite per meal. Rice noodles sold in the market. Rice noodles should be stored in a cool and dry place, not in the refrigerator. Don't tear off all the packaging plastics of boxed or barreled rice noodles. See the instructions on the outer package for the specific storage method. After the bagged rice noodles are opened, the mouth of the bag should be clamped with a sealing clip and placed in a cool place, or the rice noodles should be stored in a rice noodle sealing box. Rice noodles should be eaten within 30 days after opening, so as to avoid changes in taste and nutritional components caused by prolonged exposure to air.
Storage containers for complementary foods Pay attention to the storage time and storage method of complementary foods. Let's talk about the storage container. Common storage containers are: glass sealed box, food sealed bag, food sealed bag, plastic sealed box, food fresh-keeping bag, etc. For long-term storage, it is best to choose the first three containers.
The advantages of glass sealed box are that food can be heated at high temperature after thawing, and the safety is guaranteed; The advantage of plastic products is convenient storage, and some supplementary food boxes are designed with soft bottoms, so it is also convenient to take supplementary food. If the complementary food is not properly preserved, it will lead to food deterioration. Everyone must store it correctly according to the characteristics of different complementary foods. If the food is found to be beyond the shelf life or moldy, it should be discarded in time!
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