What is the sweetness of sugar orange?

Sugar orange, also known as candy orange, is produced in subtropical areas, and its sweetness is generally higher than other oranges. Its sugar content is generally 15.6 degrees, and it is considered as a fruit with high sweetness.

Sugar orange sweetness grade

Generally speaking, there are many factors that affect the sweetness of oranges, such as temperature, humidity, precipitation, light and so on. Generally, oranges grown in places with high temperature, high air humidity and concentrated precipitation will have higher sweetness. In addition, sufficient light will also be beneficial to the accumulation of citrus sugar. When distinguishing the sweetness of oranges, we can distinguish them according to the color, weight, smell and stalk of the peel. Oranges with orange or dark yellow color, fragrance, thin skin, thick oil buds and obvious cracks in fruit stems will taste sweeter.

Method for increase sweetness of sweet orange

Tangbing orange is a cool fruit. Tangbing orange is a very popular fruit with thin skin, juicy, smooth and sweet taste. In addition, sugar orange is rich in VC, which can replenish water well. In addition, if you want to increase the sweetness of tangerines, you can apply spring fertilizer and spray Zhuangguodiling in the bud before picking them, so that the nursed tangerines will be sweeter.