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What's interesting about Xuanwei?
Xuanwei ham has a thin skin, moderate thickness and fat, rich aroma and bright color. The lean meat is bright red or rose, and the fat meat is milky white. It deserves the reputation of cloud legs. You can also look at the former residence of Mr. Pu Zaiting, a great man who is closely related to the rise and fall of Xuanwei ham. The former residence is a courtyard house with the characteristics of Chinese folk houses in the south of the Yangtze River.
Xuanwei's special food recommendation: Xuanwei ham, all kinds of ham dishes, pork-slaughtering rice, Xuanwei's "Tuba Bowl", Ruotang yellow tofu, Xuanwei stir-fried meat, Xize white sugar and persimmon, crispy chicken, potato chicken, mutton with clear soup with skin, beef hotpot, beef jerky, Ruotang yellow tofu, tofu blood sausage, vegetable bean curd, willow bean noodle soup and sour soup red beans. By the way, the places to eat: folk slaughter pig rice, open for the king, Renhe hotel, Xiaofang village and Meihua hotel.
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