Poems about the scorching sun

1. The poem about pitaya is as follows.

There is a beautiful fruit in the south, with rose petals wrapped in snow shadows, cheese grains in the heart and dew refreshing. May you pick more fruits, which are the most nutritious.

Linglong Fruit Text/Statement

Jane,

Narrow leaves and long body.

Triangular column, ten thousand tendons.

Flowers are as beautiful as jade and more beautiful than gold.

A faint moonlit night, a silent morning.

Endure the flames of the scorching sun and stand out from the red scales of Crimson Lotus.

Lang Lang gets angry, and the old man measures the sky and the stars.

The soul baked by fire is twisted and wrapped,

Dragon comes out of jade, forming a family of its own.

If it's not heartless,

Good is unintentional.

Knowing the true color in the distance,

Watching the sunshine in Fiona Fang.

Tibetan poetry (pitaya has many benefits)

2. Poems describing pitaya flowers There is a beautiful fruit in the south, with rose petals wrapped in snow shadows, cheese grains in the heart, and dewdrops refreshing. May you choose more, this thing is the most moist. From the book "Seven Commandments, Dragon Fruit"

It means: there are delicious fruits in the south. Its petals are covered with snow-white color and its stamens are very small. The fragrance of flowers is refreshing. I hope you can choose more. It is the most nourishing and quenching thirst.

Extended data:

The value of pitaya flower;

1. is rich in plant protein, which can eliminate heavy metals in the body and avoid the harm of heavy metals to human body.

2. It is rich in oligosaccharides and water-soluble dietary fiber, which can increase the wetness of feces, effectively prevent constipation and prevent intestinal cancer.

3. Rich in vitamins and anthocyanins, it has the functions of antioxidation, anti-aging, softening blood vessels and protecting cardiovascular and cerebrovascular diseases. It has a good dietotherapy effect on oral ulcer, dry eye, prostatitis and skin spot hyperplasia.

4. Dried flowers can be eaten, used for making tea, cold salad, stir-frying and stewing soup, with rich fragrance and high nutritional value.

References:

Baidu encyclopedia-pitaya flower

3. Poems describing pitaya flowers What are the poems describing pitaya flowers?

The first song:

This plant was moved to Tangshan several times in the desert of Africa.

Cactus with red skin and scales, and whip flowers with green horns dominate the face.

Crawling like a python during the day, driving better than a beautiful pheasant at night.

Despite the hurricane and rain, it is unusual to plant prisms.

The second song:

The red robe shed ice and dew muscles, and the spots were like hemp.

A hundred acres of fragrant Jin Manlou, purple jade steps ten years off.

I look for poems in Gao Long every issue, and occasionally I look for paintings in Pengmen.

Despise, glory and wither, throw away the world and write softly without mercy.

The third song:

There are many different grasses in the desert, and there are treasures on the island of Taiwan Province Province.

The flowers are white, crystal clear, the fruits are ripe, dark red and fragrant.

Cuizhu burns fire, and leaves are embedded in Longlin at sunrise.

People in China have good fruit to eat, and fairy grass is everywhere in spring.

The fourth song:

Jane,

Narrow leaves and long body.

Triangular column, ten thousand tendons.

Flowers are as beautiful as jade and more beautiful than gold.

A faint moonlit night, a silent morning.

Endure the flames of the scorching sun and stand out from the red scales of Crimson Lotus.

Lang Lang gets angry, and the old man measures the sky and the stars.

Extended data

Nutritional value of pitaya flower: pitaya flower is not only beautiful, but also edible, delicious and has outstanding health care function. Its pollen has high anthocyanin content, which is characterized by high nutrition, low calorie, low fat and rich in vitamins and amino acids.

The whole flower can be eaten raw or processed. It is crisp and smooth when eaten raw, and it is fragrant and sweet. Stir-fried is sweet and crisp, soup is sweet, and hot pot is the best. Soak or boil the flowers in boiling water for several minutes, add rock sugar and drink after cooling, which is more mellow than chrysanthemum tea. Dragon fruit griddle old chicken bone is a famous dish in South China, which is well known. Dry pitaya scented tea can relieve cough, clear fire, improve eyesight and lower blood pressure.

When the beautiful pitaya blooms, it smells fragrant. Its flowers are nutritious, low in calories and rich in vitamin C, which has the effects of improving eyesight, reducing fire and preventing hypertension.

The unique mucus formed by pitaya flowers and stems due to extremely low osmotic pressure contains a lot of nutrients and therapeutic substances, and the curative effect is remarkable. Its flowers can clear away fire, moisten lung and relieve cough, and have auxiliary therapeutic effects on tuberculosis, bronchitis and cervical lymph node tuberculosis.

Baidu encyclopedia-pitaya flower