What is the spiced dish?

Spiced plate generally refers to spring plate, which means that at the beginning of spring, vegetables, cake bait, fruits and sweets are gathered in a large pottery plate, and relatives and friends give gifts to each other and enjoy them together. Feeding the spring plate has the meaning of welcoming the spring and receiving blessings, symbolizing Vientiane's renewal and good luck.

Feeding spring vegetables, also known as "five coriander", is a custom, which is mainly spicy dishes, homophonic "new", meaning the beginning of a new year. Five spicy, meaning relatively simple, are five kinds of spicy, which were said to be garlic, garlic, leek, Yuntai and coriander in the Sui notes when Jingchu was old. These things can move the five internal organs and pray for health.