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What's simple and delicious for dinner?
What to cook for dinner is simple and delicious, with good color, flavor and taste. Not to mention how delicious it is to dip it in seasoning! This dish reminds me of my hometown, and it is unforgettable. Now, is there any simple and delicious way to share dinner?
What's simple and delicious about dinner? 1 Cabbage wrapped in vinegar
Working in a first-tier city, commuting for more than two hours, dinner needs to be simple and not waste time. And eat nutritious food.
Ingredients: Chinese cabbage, corn oil, salt, vinegar, garlic, red pepper and chopped green onion.
Practice steps:
Step 1: shred the red pepper, shred the cabbage by hand, and shred the chopped green onion. Dice garlic.
Step 2: Heat the pan, pour in corn oil, sprinkle with minced garlic and saute.
Step three, pour in the red pepper and stir-fry until it is half done.
Step 4: Boil, pour in the drained cabbage and stir fry quickly.
Step 5, add a little salt, and finally add a little chopped green onion and 2 drops of vinegar, stir-fry evenly and thoroughly.
Step 6: Take the pan and put it in the pan. It will be done in 20 minutes.
Step 7: Dinner is simple and convenient.
Step eight, a vegetarian dish is ready.
What's simple and delicious for dinner? 2 portions of spicy cabbage soup-rice/steamed bread
Buy some bags of spicy cabbage in the supermarket, take the pot, put the spicy cabbage directly in, add some tofu, vermicelli, mushrooms and all kinds of favorite vegetables, and mix them as you want. Just add water and cook it. Just put the dishes that are easy to cook in the back. Then add some rice. It will be done in ten minutes.
Barbecue Wei saute steamed bread
These two steamed buns are enough for two people. First, beat two eggs and break them up. Cut the steamed bread into 2cm cubes, wrap it in eggs, and fry it in a pan until it is golden and crisp. Dice onion, green pepper and ham, stir-fry until soft, add some oil, put steamed bread in, and finally add barbecue material or cumin pepper noodles. Stir well and take out. 15 minutes, delicious.
Pancakes and eggs
This is an automatic quick dinner with a knife in the middle of a big cake. Break up 4 eggs, cut diced green pepper and chopped green onion, season with salt, fry into omelet and roll it in half. I finished eating in less than ten minutes.
Fried steamed bread slices
This is simple and delicious. Slice the steamed bread, break the eggs and add chopped green onion salt. Wrap the steamed bread slices in egg liquid and fry them in a pan until both sides are golden. This is because the eggs block the steamed bread and will not absorb oil. It won't be greasy, and it's soft and glutinous, and my wife loves it. Another egg soup, seaweed soup or something, perfect.
Fried cake/noodles
This shredded pork cake and fried noodles are ready-made. Shredded cabbage, green peppers, ham and eggs, you can eat whatever you like. It's delicious and doesn't need any technology. When the vegetables are cooked, add shredded cake or fried noodles and stir well.
Persimmon egg noodle soup.
Persimmon and egg soup dried noodles. 10 minutes, my wife loves my noodles.
Noodles with scallion sauce
This is often done. Buy fresh Daoxiao Noodles, boil it in water, add soy sauce, throw away the salt, add chopped green onion and Chili noodles, and don't like it. Cut the shallots in deep oil until crisp, add some sugar, pour the hot oil and fried shallots on the noodles, tie them and mix well. Convenient and quick, chopped green onion is full of sauce. Don't use too much oil, or it will be very greasy.
Bagged cheese rice cakes and snail powder bought online.
My wife bought cheese rice cakes and snail powder online. I really don't know what to eat at night, so I cook it in the pot. Snail powder doesn't like the taste, so I don't need to add sour bamboo shoots. I won't add it. This is a formal dinner. There won't be a feeling of making do.
Fried instant noodles
This is quite popular recently. I've made it myself several times, and it's quite delicious. Instant noodles taste better, similar to fried noodles. Cook the noodles for later use, stir-fry all kinds of favorite dishes, then add the noodles and mix well. Healthy, delicious and nutritious. Adults and children love it.
Egg cake-rice porridge
Two handfuls of rice to cook porridge. Four eggs, chopped green peppers or leeks, depending on your preference. A little chopped green onion, salt and light soy sauce. Stir well and fry in the pan into an omelet. It is said that egg cake with porridge is perfect, and then with a salted duck egg, the young couple eat the taste of happiness. If you don't leave a picture, it's not on it.
sponge cake
It's as simple as having no friends. Beat two or three eggs with water, add some cooking oil or sesame oil, add some chopped green onion, and I like to add green pepper myself. Chopped on the surface of the omelet, it smells delicious. Rice steamed bread is nutritious and simple, which can relieve the fatigue of a day.
Dough and assorted vegetable soup
I only need 12 minutes to make this, stir-fry the tomatoes into sauce and add water. Get pimples. Water condenses into small bumps. Add diced green peppers and fly an egg out of the pot, saving time and effort. I made this when I was too lazy to cook, and my family still liked to eat it, which warmed my heart and stomach.
What's simple and delicious for dinner? 3 Stir-fried shrimps and cabbage.
Cabbage needs to be cut or torn into small pieces, then washed and drained; Shrimp needs to be soaked in clear water for a while, then taken out and drained.
Then you need to put the right amount of oil in the pot to fry the shrimp; Add cabbage and stir-fry until the cabbage is broken; Finally, add some salt and mix well.
Fried zucchini with tomato
You need a knife to go through the bottom of the tomato and remove the pedicle from the top with a knife. Then you need to put it in a boiling water pot that can cover the tomatoes for about a minute before taking it out, then peel it off by hand and cut it into cubes.
The zucchini needs to be cut into round slices with a thickness of 1 cm, then cut in half, put oil in a hot pot, fry the zucchini until it is medium-cooked, drain the oil and take it out.
Next, put the remaining pot without oil, add diced tomatoes and salt, stir-fry until the tomatoes become cloudy, and add zucchini to continue cooking for a while.
Flammulina velutipes scrambled eggs
Remove the root of Flammulina velutipes 1-2 cm, then wash it and soak it in light salt water; Eggs need to be broken, add a little salt, pepper and water and mix well.
Next, you need to heat the pot, add a little oil, then lay eggs, fry them until they are egg-shaped and take them out.
The pot also needs to be heated with a little oil, then add Flammulina velutipes, stir-fry until soft, and then add fried eggs; Stir-fry until the two are evenly mixed, add salt and oil, stir-fry evenly, add a little chopped green onion, and take out.
Here are some tips to pay attention to: soak Flammulina velutipes in salt water to eliminate possible bacteria and odor; Scrambled eggs need fire, and adding a small amount of water to eggs can make them more fluffy.
Steamed eggs with minced meat
This steamed egg with minced meat is a very common steamed dish, and the ingredients and methods are very simple.
That is, stir and cook the eggs, water and salt together, then fry the minced meat until fragrant, and finally spread it on the custard. Not only fresh and refreshing, but also full of meat.
Mushroom dishes
You need to prepare some essential ingredients, such as half a catty of Chinese cabbage, mushrooms 150g, proper amount of oil and salt, 4 cloves of garlic, oyster sauce 1 spoon, and proper amount of water starch.
Then you need to remove the old leaves of Chinese cabbage, pinch off the older roots, soak them in water for 10 minute, take them out and drain them, cut them into inches, and cut garlic into 2 pieces.
Next, you need to add water to the pot to boil, then add a little salt, drop a few drops of oil and blanch the cabbage, and the color of the cabbage will turn dark green. Remove the cabbage, quickly put it in cold water, remove and drain.
Then you need to boil the water in the pot again, then put the mushrooms in boiling water and cook for 1-2 minutes, then take them out and drain them.
Come on, oil the pot and heat it. Add garlic and stir-fry over low heat. Stir-fry garlic until golden brown. Add mushrooms and stir-fry for 1-2 minutes.
Then add the cabbage, add oyster sauce, a little salt, stir-fry evenly over high fire, pour in a little starch, stir-fry over high fire for a few times, and turn off the fire to serve.
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