Why are some frozen pork ribs sold so cheaply on the market?

Frozen pork ribs are several dollars cheaper than fresh ones. Sometimes when shopping malls do promotions, the prices can even be astonishingly low. Some people will doubt whether these things can be eaten. Then we will analyze from the following aspects whether they can be bought!

These frozen pork ribs, pig's trotters, chicken feet, etc., are mainly sourced from abroad. Domestic production cannot meet the huge demand at all. Most European and American countries have relatively developed agriculture and animal husbandry, and breeding The lower the cost, the higher the production of meat.

Furthermore, because our eating habits are quite different from ours, and the cooking methods are also relatively simple, mainly grilling and frying, the ingredients are mostly lean meat and fine ribs, with a slight Any bones will be discarded.

Due to China’s accession to the WTO, we are the largest market for pork consumption in the world. For exports to European and American countries, raw materials such as frozen ribs, pig’s trotters, offal, etc. are simply sold to us. Just to pick up more money, what's the harm if the price is lower?

Furthermore, modern advanced logistics and storage technology are highly developed. Although the distance is relatively long, if the transportation cost is reduced a lot by ship, it will reduce their cost again.

The above reasons are the main reasons why frozen ribs are sold very cheaply. Let’s talk about whether they can be purchased.

First of all, the answer is yes. This is mainly due to modern refrigeration and preservation technology. Quick freezing can fully retain the nutrients of the food and greatly reduce its loss rate, so from the perspective of nutritional value Speaking of which, there is absolutely no problem.

Although the nutritional value of frozen pork ribs is still there, the taste is not as delicious as fresh pork ribs, so they are not suitable for making soup, braised in braised sauce, or braised in sauce. Better.

Of course, it is undeniable that frozen ribs will be stored in the cold storage for a relatively long time, several months is a common state. At this time, knowing how to select them is what we are more concerned about.

First of all, from the appearance of the frozen ribs, there is no damage to the packaging bag or plastic wrap, and there is no blackening of the meat and no green hair.

Furthermore, it is not advisable to choose one that is too light or too heavy. It will be 8-10% lighter than normal fresh ribs. The former will be stored for too long, resulting in a large amount of water loss, while the latter will be filled with water on the contrary. More suspicious.

Pork Ribs

To sum up, frozen pork ribs can be purchased. Cheap prices do not mean inferior goods. As long as you know how to cook them, they will still be delicious. Do you think this is the case?