Why does eating chocolate make you feel better?

1, chocolate is in a good mood, mainly because chocolate can improve the level of a chemical called "Celetone" in the brain. It can bring people a sense of peace and better ability to cope with tension, and play a role in relieving stress.

2. Chocolate is a transliteration of a foreign word chocolate (translated by Guangdong, Hong Kong and Macao as "chocolate"). The main raw material is cocoa beans (coconut-like fruit, which will blossom and bear fruit on the trunk). Its origin is very early. It began in Montero, the last emperor of the Mexican Astica dynasty. It was a society that worshipped chocolate at that time. It likes to add pepper, pepper, vanilla bean and spices to make them foam, and drink 50CC in a golden cup every day. This is a drink belonging to members of the court. Its scientific name is Cocoa. Chocolate is small, hot and sweet. Studies have found that chocolate contains antioxidants contained in red wine. The composition of "chocolate" is similar to that of chocolate, in which the contents of protein, dietary fiber and vitamin E are slightly higher than that of chocolate, and other ingredients such as fat and carbohydrate are similar to chocolate, all of which are made of cocoa powder as the main raw material.