How to Make Ripe Walnuts

How to make homemade salt and pepper walnut kernels

You need to prepare peppercorns, cloves, fennel, coarse salt and walnut kernels, prepare a gauze, and then put the cloves, fennel and peppercorns Bread it inside, put it into the pot, add an appropriate amount of coarse salt, add some water, bring to a boil over high heat, and then continue to cook for about 10 minutes. Prepare raw walnut kernels, add them to the cooked soup and continue to cook for 10 minutes. Then take it out, dry it in the sun, preheat the oven, then put the walnut kernels in and bake them for a while, let them cool and then you can eat them.

Walnuts are common nuts that can be eaten raw or made into various snacks. The most popular way to make walnuts is salt and pepper walnuts. Salt and pepper walnuts are also very simple to make. They are edible. It is particularly good for physical health afterwards. Walnuts have anti-aging and heart-protecting effects. They can also increase appetite after eating. They are a good natural nutrition.