How to eat coconut meat is delicious

Coconut meat is delicious because it is a mature old coconut. After we open its shell, we can dig it out with a knife and eat it. In addition to eating coconut meat directly, common eating methods include coconut cake, coconut eight-treasure rice, chicken coconut, coconut mango ice cream and so on. Coconut juice is generally tender coconut, and its coconut meat is generally not eaten directly, so it tastes bad. It can also be used for steaming rice, cooking and stewing soup.

Qiu Jun, a Hainan celebrity, called coconut a thing in the Seven Dian Fu of Nae, which was used ten times. Coconut fiber can be made into brushes, carpets, cables, etc. Coconut shells can be made into various handicrafts and advanced activated carbon. When Su Dongpo lived in Hainan (now Danzhou City), he called coconut water wine and forest, and wrote poems praising the coconut crown carved with coconut shells. Coconut meat is nutritious, sweet and delicious. It can be eaten raw and made into coconut flakes, shredded coconut, coconut horns, coconut milk and coconut cakes, and can also be processed into coconut oil, coconut juice, coconut powder, coconut sugar, coconut wine, coconut sauce and coconut cakes. Coconut water is also sweet and delicious, which can clear away heat and quench thirst. In short, coconut is a kind of wealth. Coconut is not only regarded as a treasure in tropical and subtropical areas where coconut is the most abundant.