Top ten liquor rankings

Tenth place: 65 degrees Red Star Erguotou

Hongxing Erguotou is synonymous with "popular good wine". In the early days of the founding of New China, people's living standards were generally not high. In order to let people drink pure Erguotou, the state requires that its price should not be too high. Up to now, Red Star Erguotou still provides the masses with good quality and cheap wine on the basis of maintaining quality. Although this 65-degree red star Erguotou has the characteristics of mellow, sweet, pure fragrance and long aftertaste, it is really too strong to drink. Some drinkers said: this is the real Erguotou, and you can become a pure man after drinking this. I have to say that drinking such a high number of Red Star Erguotou is also a challenge for everyone.

Ninth place: Hengshui Laobaigan 67 degrees

Hengshui Laobaigan is a kind of Laobaigan liquor. It uses exquisite technology in the geosyncline to effectively block the invasion of harmful microorganisms in the soil, and also establishes a quality control system to strictly control the formation of fusel oil and constantly optimize the "uncapped" quality, so it has also been selected as a national intangible cultural heritage. This 67-degree Hengshui Laobaigan is mellow, elegant, sweet and rich, ranking ninth among domestic high-quality liquor.

Eighth place: Wuliangye puree wine 68 degrees

Wuliangye is a well-known brand and a typical representative of Sichuan Luzhou-flavor liquor. Wuliangye is brewed from sorghum, rice, wheat, corn and glutinous rice. Its biggest feature is that it smells fragrant when it is opened, lingering, refreshing and sweet in taste, full-bodied and fragrant in teeth and cheeks, which makes people memorable. In life, you may not be familiar with this 68-degree puree wine, because its degree is too high, many people can't stand it, and this wine ranks eighth in China.

Seventh place: Mongolian king wine 69 degrees

Mongolian king is a kind of Luzhou-flavor liquor, which is brewed by traditional brewing technology combined with modern technology. Its predecessor was "Dong Tai Long Xi Shaoguo". This Mongolian king wine is 69 degrees. Its taste is full of cellar fragrance, the entrance is soft and sweet, and the flavors are coordinated. It is the sublimation of the quality of century-old grassland wine. Friends who drink a lot can challenge.

Sixth place: Wang Ba was 70 degrees drunk, and Qingdao Langyatai was 70 degrees drunk.

Bawangzui is a kind of China high-alcohol liquor produced by petrochemical distillery, which is a fragrant liquor. Bawangzui has won the reputation of "the highest in China", "the first wine in Hubei" and "the three treasures in Xiangfan" with its three unique techniques of "excellent original wine, 20-year cellar storage and original juice filling" and its unique taste of 70 degrees. Professor Gao Jingyan, a famous liquor expert in China, commented that Shihua Wang Ba was full-bodied and mellow. Although the alcohol content is as high as 70 degrees, which is rare in China, it is high but not greasy. After drinking, it is really good wine. "And 70 degrees is 70 degrees, just like Wang Ba drunk. A sip of this wine, from the mouth to the stomach, where the wine flows, feels particularly obvious. This is a wonderful feeling, but Bian Xiao can't drink it. These two liquors rank sixth among domestic high-quality liquors.

Fifth place: Langyatai Liquor 7 1 degree Xiaolanggao

Xiaolanggao is a high-quality classic Luzhou-flavor liquor made by Langyatai Group, which is positioned in the national high-end market. Full-bodied wine, full-bodied taste, original flavor, high but not strong, lasting fragrance. Xiaolanggao is known as "the highest wine in China", and insiders say: the best of the best drinks the highest wine in China; The high wine here is Xiaolangdi, so if you feel superior, you can challenge Xiaolangdi. This wine ranks fifth in China.

Fourth place: Wuliangye puree wine 72 degrees

Above, we introduced the 68-degree Wuliangye puree wine. Below, let's talk about this 72-degree Wuliangye puree wine. This wine has been astounding in Wuliangye products, and can only be said to have certain collection value. If the drinking level is really unbearable, this wine ranks fourth in China.

Third place: LU ZHOU LAO JIAO CO.,LTD Co., Ltd. puree wine 73 degrees.

As we all know, LU ZHOU LAO JIAO CO.,LTD is the originator of Luzhou-flavor liquor and a typical representative of Sichuan liquor. LU ZHOU LAO JIAO CO.,LTD liquor, which we often drink in our life, is generally not too strong. This LU ZHOU LAO JIAO CO.,LTD stock puree is 73 degrees, so many drinkers must have never seen it, let alone drunk it. This wine ranks third in China.

Second place: Inner Mongolia harness 75 degrees, Qinghe Daqu 75 degrees.

Among the drinkers in China, Inner Mongolia is definitely one of the best. People on the grassland are born with heroism and are not afraid of drinking at all. This 75-degree riding pole can often be seen on the grassland. In China, this wine ranks second with 75-degree Qinghe Daqu.

First place: 80-degree northeast knife burning

In the list of spirits in the world, the only spirit in China is 80-degree knife burning in the northeast. We all know that people in Northeast China drink a lot of alcohol, and only people there dare to drink 80-degree knife burning. It is really terrible to put it on us ordinary drinkers. This wine ranks first in the country, and the one who dares to challenge is the king.