What kind of green vegetables are the best?

There is no doubt that spinach can be the champion. Spinach has always been called "the king of vegetables". Spinach is not only nutritious, but also delicious. Even when boiled in water, it tastes sweet. The best way to cook spinach is to make soup with fresh meatballs chopped by yourself at home. The meatball soup made of spinach is delicious and sweet, and its nutrition is special. Best for children and the elderly at home.

Vegetable runner-up: cabbage heart

Chinese cabbage and spinach have a similarity, that is, they are both sweet. The middle part of Chinese cabbage is fried, and the taste is crisp. Fried for a long time will taste sweet. Eating with leaves is rich in taste and the nutritional value of Chinese cabbage is also high. There are many ways to make Chinese cabbage. Generally, hotels like to blanch with clear water, and then sprinkle with sauce and garlic. The price of a dish of Chinese cabbage in the hotel is not cheap either.

Third place: Shanghai Green

Some places in Shanghai have also become spoonfuls of cabbage, because its leaves and stems are bigger than other vegetables. Shanghai green is the most common vegetable in our daily life, and the favorite side dish of street takeaway fast food is Shanghai green. Because it is cheap and sold all year round, it accounts for a large proportion of our daily vegetables. Shanghai green leaves are relatively dry, and its taste is not very good compared with other vegetables, so people who love Shanghai green especially like it, but many people don't like it.