"Pig? There is a difference between "front hoof" and "pig's back hoof", which many people will confuse. No wonder cooking is not delicious.

Lead: "Pig's front hoof" and "Pig's back hoof" are different, and many people will confuse them. No wonder cooking is not delicious.

The weather is getting cooler and cooler, and our appetite is getting better and better. Eat more nutritious food at this time. Meat is the best choice, which is rich in nutrition, can replenish energy and nutrition to the body, and let us pass the transition from summer to autumn smoothly. It's cold in the morning and evening, and it's hot during the day. This kind of weather can easily make people sick, so we should pay more attention to our diet. I suggest you eat pig's trotters often. They are delicious and nutritious, and eat just right.

Pig's trotters contain many nutrients, especially collagen. Eating pig's trotters has the effect of beauty beauty, and friends who love beauty should eat more. Pig's trotters can be made into braised pig's trotters, sauced pig's trotters, braised pig's trotters and stewed pig's trotters soup, all of which are delicious and more enjoyable than eating ribs. I've been in love with trotters since I once ate roast trotters in the street. I often do it in various ways at home, and I am not tired of eating it many times.

Speaking of pig's hoof, there are pig's front hoof and pig's back hoof. Do they just have different names, or are they totally different? There is a difference between "pig's front hoof" and "pig's back hoof", which many people will confuse. No wonder cooking is not delicious!

Pig's front hoof and pig's back hoof have different characteristics. When cooking, you should choose the right trotters, such as whether to use the front hoof or the back hoof for braised trotters. Do you use the front hoof or the back hoof to make pig's trotters soup? I believe many friends are very vague. If so, not only can they not cook the best dishes, but they may also be cheated.

The front hoof in the market is more expensive than the back hoof, so some unscrupulous traders will use the back hoof to pretend to be the front hoof to fool some friends who don't understand, so be sure to understand before buying. Let me tell you the difference between a pig's front hoof and a pig's back hoof.

Pig's front hoof: look at pig's habits. I don't like to move at ordinary times, but I move my front hoof occasionally. So, observe the pig's front hoof, it will bend a little and move a little. Pig's trotters are characterized by thick skin and plenty of meat.

Pig's hind hoof: according to the characteristics of pigs, the hind hoof is basically motionless, which plays a role in supporting the body. Therefore, the bones of the pig's hind hoof are particularly thick, the meat is particularly small, and it is relatively straight, and there is basically no bending.

When buying pig's trotters, just observe their shape and meat quality.

The shape of the front hoof is relatively curved, with some folds, which look very obvious; The shape of the hind hoof is relatively straight, and the surface looks smooth without any wrinkles.

The front hoof has more meat and less bones; The hind hoof has less meat and relatively thick bones.

According to their characteristics, when you want to cook some trotters with big mouths, you can use them, such as braised trotters, sauced trotters and braised trotters. On the contrary, you don't need to eat meat. For example, when you want to drink soup, you can use pig's trotters. Pig's trotter soup is not so greasy, and it tastes very comfortable.

You can choose according to your own needs when buying trotters, and choose according to the characteristics of trotters when buying, so that you won't make mistakes.

There is also a special situation. When the middle of the front hoof was found to be empty, something seemed to have been taken away. In this case, it depends on whether the price is low. If it's still the original price, don't buy it, because the front hoof has big hooves. Some manufacturers will deliberately take it down and sell it separately. Don't be cheated.

I bought the right trotters. How to cook them? Some people think that the fishy smell of pig's trotters is too strong to get rid of after scalding, or it is not fragrant and tastes bad when made with a bunch of spices.

Actually, the method is not difficult. Don't make mistakes in some details. Let's share with you how to deal with the smell of pig's trotters.

Ask the boss to help cook noodles when buying pig's trotters. After burning, you can reduce the odor on the surface, remove the pig hair, and then ask the boss to chop the pig's trotters smaller. Take it home and wash it twice, then soak it in clear water for half an hour to remove blood stains and odor.

After repeated cleaning several times, take it out and put it in a pot, blanch it in cold water, add cooking wine, ginger slices and green onions, skim off the dirt on the surface after boiling, and then take it out and wash it in warm water for two minutes. After treatment, it is basically tasteless.

Then whether it's braised or stewed soup, that is to say, as long as the fishy smell of pig's trotters is removed, delicious food can be made without too much seasoning.