How to make this soup?

Main components; Old hen 1 one, glutinous rice 100g, 2 eggs.

Accessories; 1 a handful of coriander, 5g of salt, one teaspoon of vinegar, oyster sauce 1g, 2g of pepper.

Tang San's practice

1. The old hen was stewed with onion and ginger for more than an hour, which was delicious. Take another pot, pour the chicken soup and add the washed glutinous rice.

2, boneless chicken, cut into small pieces, put in soup and stew together.

3. Turn the fire to low heat, stew for half an hour, and season with salt, vinegar and oyster sauce.

4, add the right amount of pepper, and you must not throw the pepper in the soup.

5. Knock the eggs into a bowl and stir, and pour them into the pot evenly. The egg liquid will be very hot immediately after it is put into the pot. Mixing the egg liquid in the pot with chopsticks can keep the fragrance and tenderness of the eggs well.

6. Finally, sprinkle with chopped parsley and serve.

7. The map of the brain hall is completed.