I like Korean dramas recently, and I am also very interested in Korean cuisine. Is there anything delicious to recommend?

Materials?

Half-box lactone tofu

2 tablespoons Korean Chili sauce

Pickled 40 grams

Soy sauce 1 spoon

Half a green pepper

Garlic 1 petals

Half an onion

Bean sprouts 1

How to make kimchi tofu soup?

Prepare ingredients

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Heat oil in a pan, add garlic and onion, stir-fry until fragrant.

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Add pickles and stir fry.

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Add bean sprouts and stir-fry until broken.

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Pour some hot water, add two spoonfuls of Korean hot sauce and one spoonful of soy sauce.

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Boil and add Flammulina velutipes.

Add tofu and cook for 5 minutes.

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Add green pepper after cooking.

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Super delicious Korean bibimbap

Materials?

Appropriate amount of rice

1 carrot

Bean sprouts 1

Spinach 1

6 mushrooms

Half a zucchini

Eggs 1

3 tablespoons korean chili sauce.

Honey or sugar 1 spoon

Sprite 3 tablespoons

Soy sauce 1 spoon

White sesame 1 spoon

Sesame oil 1 spoon

Super delicious Korean bibimbap?

1, boil the water in the pot, drop a few drops of oil, add a little salt, wash the spinach and bean sprouts separately and cook them in water.

2. Slice zucchini and mushrooms, and shred the gourd. Put a little oil in the pot and fry these three samples separately.

3, adjust the hot sauce, three spoonfuls of Korean hot sauce, one spoonful of soy sauce, one spoonful of sesame oil, one spoonful of honey, three spoonfuls of Sprite, one spoonful of fried white sesame seeds, and stir well for later use.

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Put the steamed rice in your favorite basin, put all the side dishes in it, fry an egg in it, whether it's fried on two sides or one side, as you like, and then pour the prepared hot sauce in.

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Stir well and you can eat!

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Watching "Please Answer 1988" while eating bibimbap is so emotional! Ha ha ha ha ha ha

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skill

Besides honey and sugar, you can also use syrup in bibimbap sauce. Those who like roast beef bibimbap can also make some roast beef and put it in, depending on their preferences. You can also fry some ham sausage and put it in. It's also delicious. Bibimbap is very casual. You can put whatever you like. You can also make it with a stone pot. The crispy one is delicious.