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Is spaghetti Italian?

Is spaghetti Italian?

It is said that spaghetti originated in ancient China, and many people like it because it is very suitable for people's eating habits in China.

spaghetti

Turkey imports pasta. I've made it, and it tastes the same as usual. It only takes seven or eight minutes to cook, and it doesn't take more than ten minutes, unless I like the taste of soft glutinous rice. However, pasta is characterized by its strong flavor, so I don't think it is necessary to cook it soft. It's good to buy fried chicken for the first time. Instant noodles will be cooked quickly in ten minutes, and they are very strong. This is my first time to cook shrimp spaghetti. It is delicious. Enough weight. I made two big bowls with a little more than half of the noodles. It's delicious without Chili sauce. I have always liked spaghetti. It's a good deal to buy food this time, and the cost is very low. You can add anything you want. It's not perfect. I bought spaghetti sauce, but there was no spaghetti at home. My daughter likes it, so she immediately orders noodles. It tastes good and hard, but I have to cook it for a while. It feels cost-effective and economical. I can start with it! Noodles are good and resistant to cooking. I cooked for about 13 minutes. The weight is also enough. One bag can eat five people. Almost two-fifths of a bag was cooked today, but two people didn't finish it. I added a little more food. I tried to make my own spaghetti for the first time. Not bad. Come back after eating. I cooked the noodles after I received them. I put ketchup in it I didn't know how to do it at first, but then I put some shredded cucumber in it. It's delicious, too Look at the color tone and you will know if it is good! The previous concerns were swept away! Mom, son and I all like it! But remind everyone that your noodle sauce must be delicious! Except noodles, totally homemade! No additives!

Pasta method

I'll soak the spaghetti in water first, then cook it on medium heat 15 minutes, and then add the fried sauce. Noodles are very elastic, and you can cook many noodles at a time without putting too much. The ketchup we bought together is also delicious.