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Method for cooking black rice porridge
The method of cooking black rice porridge is as follows:
1, wash the black rice.
2. Soak in cold water for three hours.
3. Add appropriate amount of cold water to the pot.
4. Add the soaked black rice.
5. Cook over low heat.
6. Cook until the black rice blooms and turn off the heat.
7. Add sugar to taste.
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