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Delicious orange varieties
The delicious orange varieties include: Gannan navel oranges, Yongxing rock sugar oranges, Lianjiang red oranges, and Qiongzhong green oranges. Let’s talk about them below.
"Gannan Navel Orange" can be said to be relatively famous. The editor also particularly likes this variety and basically buys it every time I go to the supermarket. Because this variety of oranges is so delicious! No matter in terms of its shape or taste, there is simply nothing that can compare! Moreover, the skin of this variety of oranges is particularly thin. The meat is extremely thick! As soon as you bite into the pulp, you will feel happy instantly! The taste is very sweet and delicious. After finishing the first one, I still want to eat the second one!
The second type·Yongxing rock candy orange
Speaking of this rock candy orange, I eat it often as long as I have a job! There is an old man who often comes here to sell. My wife and I always pass by here when we go out to relax in the afternoon! So sometimes I buy a lot of photos. Although this variety is not as famous as the previous variety, it is still delicious! It is also a rare breed in our country! Many people call it rock sugar orange because it tastes as sweet as rock sugar. It tastes very refreshing and delicious, you will fall in love with it after one bite!
The third type·Lianjiang red orange
The editor has eaten relatively few of this variety of oranges, but I have also eaten some. This variety of oranges is very popular in Guangdong and is a particularly famous one! You can see how delicious it is! This variety of red orange has a great characteristic, because its flesh looks like ruby, which is very attractive to look at! So you can't help but make your mouth water. The texture is also quite good, and it tastes very sweet and juicy! Children who have never tasted it can try it~ I believe everyone will fall in love with this variety!
The fourth type·Qiongzhong Green Orange
This fourth type of orange should be rarely eaten by everyone, right? The editor doesn't eat this variety often, because this variety is indeed quite peculiar. It is also a special variety in Hainan! Because usually everyone sees oranges that are golden, but the skin of this variety is actually green! It feels like an orange that is not yet ripe! But for this variety of oranges, the greener they are, the better they taste!
Which variety of orange is sweet?
The sweet one should belong to rock sugar orange.
Rock sugar orange, also known as acid-free sweet orange, contains very low acid content. It is a variety of citrus because of its crisp fruit texture. It is named after its tender, fruity flavor as sweet as rock sugar. The shape of the fruit is similar to that of ordinary sweet oranges. It has the biological characteristics of strong and sweet taste, thin skin, non-clogging teeth, crisp and tender flesh, and high nutritional and health value.
One of the characteristics of Rock Tang Orange is that although the sugar content is not very high, the acidity is very low, which is suitable for people who like to eat sweet things. It is a good choice for people who cannot eat a little sour food at all.
In short, when buying expensive oranges, it is better to choose the right ones. In addition to identifying the varieties, remember these three things when choosing oranges:
First, look at the appearance. Some people think that oranges are rounder. The better, in fact, the oval shape is more delicious.
The second thing is to look at the color. The oranges that have just come onto the market are redder and more mature and taste better.
The third is to pick fresh oranges. Those with fresh leaves and no bags are fresh oranges that have not been processed technically. They have more water and are fresher.
How to choose sweet oranges
Look at the color of the oranges. Of course, the green ones are not yet ripe and will be more sour, so when buying oranges, you should buy those that are yellow or even orange-red.
When buying oranges, look for oranges with a slightly darker circle at the navel and a bit of orange-red orange peel inside.
Touch the orange peel. The thinner orange peel is sweeter. Knead and pinch it with your hands. You will find that the softer orange peel is thinner, and the harder orange peel is slightly thicker. Generally speaking, the peel of the orange peel is slightly thicker. The thinner it is, the sweeter it is.
Note that some oranges that have been stored for a long time and are about to rot will have a bad taste, so when purchasing, do not buy oranges with dull peels. They feel like a dehydrated soft bed. Such oranges Moisture is lost and even begins to spoil and taste bad.
Some orange peels are shiny and soft to the touch, but you can feel that the peel and orange segments are separate. Such oranges have a bitter taste and have many cores.
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