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What is the name of a white cheese candy from Inner Mongolia with fried rice on top?

A kind of white cheese candy from Inner Mongolia with fried rice on top is soft yogurt-fried rice candy.

Yoghurt fried rice candy is a specialty of Greater Inner Mongolia. It is purely handmade and made with pure maltose without any additives. It has no sweetness and tastes like chewing fried rice. The more you chew, the more delicious it becomes. You'll fall in love with it after eating it once, subverting your understanding of sugar.

Inner Mongolia’s Ulanqab specialty is soaking fried rice in yogurt. Soak the fried rice into the milk tea. Drink the milk tea while adding it. The fried rice gradually becomes soft. After drinking enough milk tea, eat up all the rice and tea in the bowl.

Fried rice is an excellent dry food for herdsmen traveling long distances or grazing. Whether chewed dry or mixed with milk tofu or milk skin, your mouth is full of sweet and mellow taste.

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Inner Mongolia is a relatively vast province and city in my country. Therefore, Inner Mongolia’s food culture is quite different, and its food can be said to be rich and diverse. Because there are many Hui people in Inner Mongolia, the food has a unique flavor. You can taste dishes with both northern and southern flavors inside and outside the city, and you can also enjoy grassland game. In the west, hada bread, noodles, and shaomai are the main dishes, while in the east, there are more meat dishes, such as roasted lamb, mutton floss, etc.