How to make yuba delicious?

Mushrooms burn bamboo-the joy of the next meal!

Materials of mushroom-roasted rotten bamboo

3 yuba 100g Lentinus edodes.

Green pepper 1 onion10g

Garlic 2 cloves carrot 50g

Soy sauce 15g soy sauce 15g

Oyster sauce 15g sugar 6g

20g of edible oil and 7g of starch.

Practice of burning rotten bamboo with mushrooms

Step 1

Soak the yuba in advance and wash it.

Second step

Dry the soaked and washed yuba and cut it into inches.

Third step

Slice the carrots.

Fourth step

Cut the mushrooms into thick slices.

Step five

Green pepper cutting hob block.

Step 6

Cut the onion into chopped green onion and slice the garlic.

Step 7

The Mixing Bowl with starch. The bowl is thin but not thick. If it is too thick, the fried dishes will form a group, which will affect the taste and value. )

Step 8

Heat the right amount of oil in the pot and saute the chopped green onion and garlic slices.

Step 9

Stir-fried mushrooms

Step 10

Add carrots and yuba.

Step 1 1

Stir well, then add 1 tbsp soy sauce, 1 tbsp soy sauce, 1 tbsp oyster sauce and stir well.

Step 12

Then add the right amount of water, but don't eat too much.

Step 13

After the fire boils, turn to medium heat and stew for 7-8 minutes.

Step 14

Add some sugar to refresh yourself.

Step 15

Finally, add green pepper and stir-fry until raw.

Step 16

Pour it into a bowl before cooking.

Step 17

Stir fry evenly.

Step 18

Take out the pot and put it on the plate.