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How to persuade to write a composition when you see wasting food?
I remember the elders often mentioned: "In the 1950s and 1960s, due to some reasons, the country was short of food, and some people had to chew bark, eat wild vegetables and even starve to death." I wonder if the students know that there are still many hungry people in Africa and many children are starved to death. These situations may be unimaginable and impossible for some students. They feel that they have eaten too much, and a little waste is counted. Have you ever thought about how many procedures are needed for farmers to work hard to produce food and cook raw rice into mature rice, but we have wasted them? Are we ashamed of this behavior?
Waste of rice grains will also help us develop extravagance and waste, and hinder the cultivation of students' good sentiments. We can make a calculation like this: a student wastes a mouthful of rice, just like there are more than 1000 people eating in our school cafeteria, wasting more than ten kilograms of rice a day and thousands of kilograms of food a year. This is quite an amazing number, and it is a shocking thing in our country which is not rich at present! But also incompatible with the conservation-oriented society advocated by the country at present.
2. How to write the composition "Save food" 1? Save food, start with me.
Food is precious, so we should cherish it. Anyone can say that. But in real life, only a few people can really understand the importance of food. Recently, due to the hot weather, it is more serious for students to throw away leftovers. Therefore, the Young Pioneers of Zhu Fang Town Central Primary School organized an education to cherish food. Without suffering, it is difficult to feel the joy of happiness; If you have not experienced hunger and cold, it is difficult to feel the luck of food and clothing. None of our students have ever felt real hunger, so there is no concept of saving for them. Invisibly, it has caused some waste. Only through regular education in schools, some stories and some surveys can students realize the importance of cherishing food. From the reading club, I recited "It's noon when weeding, sweat drips down the soil …" and put it into practice. Start with the most common things in life, don't pour leftovers, don't pay attention to food and clothing, cherish the fruits of others' labor, and gradually develop the good habit of thrift. Cherishing food is the traditional virtue of our Chinese nation. The earth where we live does not have much arable land to produce food, and with the development of urbanization and industry, it is constantly being eroded. As far as the world is concerned, food is not abundant. Every year, hundreds of millions of people suffer from hunger due to poverty or natural disasters or wars. It can be said that cherishing food means cherishing life, cherishing nature and cherishing our home on earth.
2. Cherish food, save food, put an end to waste, and start with low carbon.
A little bit of the past has merged into an ocean of my memory. In my heart, there are often a few silvery white waves that I can remember, cherish and appreciate the true meaning and fun of life.
Every time you eat, you will think of the difficulty of farming; Every piece of clothing, and then think of the hard work of textile. Cherish food is what everyone should do, and everyone should not waste food: cherish food, save food, put an end to waste, and start with low carbon!
I believe everyone is familiar with the word "food". It is difficult for grain to "flow" out of the calluses of farmers' uncles. For us, food is not so expensive, so many people waste food. For these people, food is just a worthless thing, but in fact it is a precious thing that has been touched by the hard work of farmers' uncles. We shouldn't waste food! !
When we face the national flag, have you ever wondered whether wasting food is worthy of the motherland! Uncle farmer deserves our respect. Without their efforts, we wouldn't be fat in vain! So please respect farmers' uncles, respect food, cherish food, put an end to waste, and start from low carbon! Don't be picky about food, eat every meal carefully and don't waste it.
Eating other people's food makes you sweat, and eating your own food makes you cry, so only by eating your own food can you feel the hardship of the farmer's uncle!
Students, pearls are precious, rice is king and grain is like gold. Don't worry about food! Cherish food, save food, put an end to waste, and start from low carbon!
Cherish food and share worries for the country, students. When we saw the bright five-star red flag rising in Ran Ran, Ran Ran, and when we sang the magnificent national anthem, our hearts were filled with pride and happiness. We are proud to be citizens of the great people of China, and we sing for today's happy life. But at the same time, are you worried about our motherland? save food
Our country has a large population. One in five people in the world is from China. According to the 2000 census, the population of China has reached1300 million. And what about the cultivated land area in China? It only accounts for 7% of the world's arable land, but it feeds 22% of the world's population. The problem of feeding so many people has become the biggest problem in China. Have you ever worried about the biggest problem in our country? Yes, we have the leadership of * * *, we have a superior socialist system, and we have solved the problem of people's feeding that could not be solved for thousands of years in old China. We should be proud of this! However, through the following figures, we should also see that the heavy population burden not only makes eating a big problem, but also affects the speed of socialist construction in China. There is such a set of data. In 2000, the output of grain, cotton and meat in China ranked first in the world. However, according to the average population, the per capita grain is only 362 kilograms, which is lower than the world average and even lower than some developing countries. What is even more impressive is that today's new China is not many times more than that of the Tang and Song Dynasties more than a thousand years ago. However, due to the sharp increase in population, the per capita grain possession is less than 200 kilograms in the Tang and Song Dynasties. Someone once said that the combined mouth of 654.38+300 million people is bigger than Tiananmen Square, the largest square in the world. What a big mouth! Only15 million people added every year will eat 5 billion kilograms of grain! Therefore, increasing grain production and saving grain are of great significance to our country. Students all know that the United Nations has designated 10 10/6 as World Food Day, and the State Council, the CPC Central Committee, decided to designate the week of World Food Day as Food Saving Week. It is necessary to carry out various thematic activities to cherish and save food. Today, we know the national conditions and further clarify the special significance of cherishing and saving food. Every student of ours should take practical actions from now on to share the worries of the party and the country and carry out the activities of cherishing food in a down-to-earth manner.
Write a 600-word composition on the topic "Let's not waste food". One Thursday afternoon, as soon as I entered the house, I shouted to my father who was busy in the kitchen, "I'm starving!" Starving! When can I eat? " Dad replied, "Go and wash your hands. Dinner will be ready soon."
By the time I finished washing my hands, the dining table was full of pots of delicious food. The food is very rich, including delicious Huang Chengcheng braised fish, vegetables and scrambled eggs ... which makes my mouth water.
I filled a bowl full of rice and couldn't wait to stuff all kinds of delicious food into my mouth. When I was almost full, I found that more than half of the bowl of rice was left. My stomach has started to swell, and I really can't eat any more. I thought to myself, "Dad will definitely say that I only know how to eat vegetables ..." Just as I was looking at this bowl of rice, a wonderful idea flashed through my mind: "I poured the rice in the toilet and they didn't know."
I'm glad I have such a smart brain. Therefore, they put this "best plan" into practice when they were not paying attention.
I don't want to be found by my clever father because of the rice grains scattered around me in a hurry. "How can you pour rice? Don't people your age know that food is hard to come by? It is shameful to waste food.
Children in kindergarten know that "weeding is at noon, but every grain is hard." Don't you understand this truth? ..... "was severely criticized by my father. He said to me earnestly: "You live in such a superior environment and have no worries about food and clothing, but there are still many people in poverty-stricken areas who are still worried about food and clothing. Nowadays, natural disasters are constantly occurring all over the world, and many farmers may have worked hard for a long time. Finally, because of floods and droughts, their crops can't be harvested.
How distressed these farmers will be if they see the glistening rice you wasted today! "After listening to these words, I am really ashamed of my behavior. This reminds me that every day after lunch in our school, I can see many children pouring glistening rice. How many mountain children can this rice feed! Here, I appeal to my classmates not to waste food. Although students may think that wasting food is a trivial matter, it is not a trivial matter. Start with the little things in life. As primary school students in the new era, we should inherit and carry forward the fine tradition of thrift of the Chinese nation.
It is glorious to cherish every grain and know how to save food, but it is shameful to waste food.
4. How to write a composition about waste? How much do you know about food waste?
What do you know about food waste? We didn't see the remarks made by officials of the United Nations World Food Programme, which was shocking: every day,10.8 million children worldwide starve to death, and 850 million people are hungry or malnourished. ...
We, on the other hand, are busy losing weight because of overnutrition and enjoy it, complacent about the luxury of comparing wealth. A large number of meals in the student canteen are discarded, and the wine brewed with precious grain can fill a West Lake in a year. ...
As a contemporary China person, I feel ashamed.
China is originally a country with thrift as its virtue. An ancient poem goes, weeding is at noon, and sweat drips down the soil. Who knows that every grain of Chinese food is hard? This poem has always been used by parents as a teaching material for children's enlightenment education. Everyone knows this little poem. Have parents seriously talked about the significance of this poem when giving each child the enlightenment education of poetry? Have you ever taught children that there are still many people in the world who don't have enough to eat, so we should save every grain?
Life is very rich, so rich that people regard the earth as a treasure house of continuous output, which can feed an infinite number of people. But this is not the case. The fact is that when the whole steamed bread is thrown away and bags of rice that is not delicious enough are thrown away, there are still so many hungry children in the world staring at each other with eager eyes. And holding their mother, it is because of despair and put out the longing eyes. The fact is that when people just talk about luxury houses and luxury cars, no one will think of saving a negligible grain, but the country needs to take out the saved grain for war preparation to stabilize the rising food prices unconsciously.
We waste, we don't know. We are extravagant for no reason, but we are shameless. We didn't know the value of food until hunger came to our heads. I am ashamed of our insensitivity and hindsight.
Yesterday, I laughed at the tourists who ate bowls and noodles in the park. I said, "I'm hungry and thirsty on New Year's Day. It's not worth it." I happily took my family to a western restaurant for dinner. I feel deeply guilty to see such news today.
I think too many people have had my experience, but they just don't feel it: they regard other people's frugality as a joke and take pride in their own extravagance.
5. Suggestions on composition wasting food Dear students, hello! Saving food means saving cultivated land, saving food means caring for the environment, and saving food means cherishing resources. In order to solve the problem of food crisis in China, I would like to make the following suggestions to you: 1' Fill the rice in moderation, eat as much as you want, eat all the rice in the bowl, and don't leave leftovers casually. This is especially true for students who eat in the school cafeteria. After swiping the meal card and cooking, they must finish eating. 2, advocate a balanced diet, not partial eclipse, not picky eaters, do not eat snacks. When you go to a restaurant with your parents, ordering food is not a waste. If there is any surplus, you should pack it and take it home. When you see waste, stand up bravely to stop it and try your best to reduce it. Actively supervise friends and relatives around you to reduce food waste.
Discharge, reduce farmland pollution. 6. Take an active part in field work and help parents do what they can at home. Saving is a virtue, saving is a quality and saving is a responsibility. Students, let's act together to save food and save the fruits of others' labor. The future of our motherland is in our hands. Let us * * * pass on the fine tradition of thrift of the Chinese nation! I
6. How to save food?
From the first day we entered the campus, the teacher taught us an ancient poem: "It's noon to hoe, sweat and sow. Whoever only serves Chinese food, every grain is hard." From then on, I knew that food is hard to come by, so I should save it. Because we understand a truth from an early age, the farmer's uncle worked in the fields all the year round and shed a lot of sweat before watering the food we can't live without. How hard they work, how can we not cherish food?
After entering the school, if you pay close attention, it is not difficult to find that the school slop bucket is full every day, with leftovers and the whole steamed bread. Everyone who comes will draw a beautiful arc for the white steamed bread with a very chic attitude. Although we were born and raised in the countryside and brought our own food, we don't need to spend money on it, but there is no need to waste it like this. This is also planted by our parents with their heads in the hot sun and their feet on the hot soil. What would parents think if they saw all this? Besides sighing, what else? .
Some people may say, "This is a mountain out of a molehill, isn't it just ordering food?" Yes, although not much food is thrown away, what is thrown away is the traditional virtue of the Chinese nation. A person who doesn't care about food will care about everything else and will only become a selfish person in the end. Such people will eventually be abandoned by society, just like you throw steamed bread into a sewage bucket.
Saving food is the duty of every citizen, not to say that you can afford it and waste it when you live a good life. Waste is a shameful act. As long as there is a sense of saving, it is actually very simple to do: eat as much as you want when eating, and don't throw away leftovers; When eating in a restaurant, you should order in moderation, and don't parade around the city and act arbitrarily; Pack up the food you can't finish and take it home. Saving food should become a new fashion and a quality that people should have in the new era.
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