Where is the best sashimi in the world?

In terms of materials, fish is the main material. Historically, it is different. Sashimi is Japanese and raw fish is from China. Sashimi is a traditional Japanese food. "Sashimi" is a famous dish in Japanese cuisine, the most "light" dish in Japanese cuisine, and it is also very popular among Japanese. The most commonly used raw material for sashimi is fish, mostly sea fish.