Can potatoes still be eaten after germination? What harm will it do?

Potatoes can still be eaten after germination, but they must be cooked thoroughly, otherwise they may be poisoned and do harm to human body. We often hear the saying that potatoes should not be eaten after germination because they will be poisoned. This statement is not entirely correct, because potatoes can still be eaten just after germination.

First of all, poisoning is harmful to health

If you eat germinated potatoes that are not fully cooked, it may lead to poisoning. This is because potatoes produce a substance called solanine after germination. Eating a small amount will not cause harm to the body, but eating a large amount will be more troublesome, and a series of food poisoning phenomena such as abdominal pain and diarrhea may occur.

Second, sprouted potatoes can be eaten.

Many families have the habit of hoarding potatoes, so germination is normal, especially in the season when the temperature is too high. Basically, potatoes begin to sprout in 3-4 days. It's a pity to throw it all away, so they will choose to remove the sprouting place and use it to cook delicious food. This is no problem, because the solanine content of potatoes is very low when they first germinate. As long as the sprouting place is removed, the potatoes are fully cooked and can still be eaten. Maybe many people don't know Solanum nigrum. It is an alkaloid in itself, which will decompose and destroy at high temperature, and its toxicity will naturally be eliminated. We can also pour a small amount of vinegar when cooking, which can alleviate the toxin.

It can also be seen that potatoes can be eaten after germination, and the problem lies in the cooking method. If potatoes germinate badly, it is recommended to throw them away directly. After all, health is more important than potatoes. But if the potatoes don't germinate seriously, just remove the sprouting place. When cooking, be sure to cook it thoroughly. It can be cooked by stewing. Basically, it can be cooked completely in about 10 minutes, and it will be safer to eat.