Words and paintings on saving food

The words to save food are as follows:

1. Plant one chestnut in spring and harvest ten thousand chestnuts in autumn. There is no idle land all over the world, and farmers are still starving to death.

2. It’s noon on the day of hoeing, and the sweat is dripping from the soil. Who would have thought that every meal on the plate is hard work?

3. Calling for children in the middle of the night and plowing at dawn, the cows are unable to move forward. At that time, people did not realize the hardships of farmers, and they would say that the grain in the fields grew by itself.

4. I stayed under the five pine trees, lonely and joyless. The autumn work in the Tian family is bitter, and the neighbor's daughter is cold at night. Kneel down and eat the carved rice, the moonlight shining on the plain plate. It's so embarrassing that I can't eat with three thanks.

Grain introduction:

Grain refers to the general name of various plant seeds in cooking foods, and can also be generally referred to as "cereals". Food crops are rich in nutrients, mainly protein, vitamins, dietary fiber, fat, starch, etc.

In ancient times, walking on the road was called food, and staying at home was called food. Later, it is also commonly known as raw and finished grains such as cereals, beans, and potatoes for consumption. The food concept of the Food and Agriculture Organization of the United Nations refers to cereals, including wheat, beans, coarse grains, and rice.

On December 10, 2020, the National Bureau of Statistics released data that the country’s total grain output in 2020 was 1,339 billion catties, an increase of 11.3 billion catties or 0.9 over the previous year. China's grain production has achieved "seventeen consecutive harvests".

On April 8, 2021, the State Council Information Office held a regular briefing on the State Council's policies on the "Grain Circulation Management Regulations". On April 29, the 28th meeting of the Standing Committee of the 13th National People's Congress passed the "Anti-Food Waste Law of the People's Republic of China" and it will come into effect on the date of promulgation. The total national summer grain output in 2022 is 147.39 million tons.

World Food Day:

World Food Day is a day when governments around the world hold commemorative activities every year on October 16 around the development of food and agricultural production. World Food Day was decided at the 20th Food and Agriculture Organization of the United Nations (FAO) Conference held in November 1979: October 16, 1981, was the first World Food Day.

Since then, various commemorative activities have been carried out on this day every year to commemorate World Food Day. It aims to draw attention to the long-standing food shortage problem in third world countries and urge governments and people to take action to increase food production, distribute food more rationally, and combat hunger and malnutrition.

China's State Grain Administration will launch an initiative for the first time on that day to grain cadres and workers across the country, advocating voluntary participation in 24-hour hunger experience activities to better alert the world that "in good years, we should not forget the years of disaster, and in increasing production, we should not forget to save." Consumption cannot be wasted.”