What food can't skin allergy eat?

1, avoid spicy food.

All people with allergies know that they should eat less spicy food, such as pepper, onion, ginger, garlic, curry, coffee, strong tea and alcohol.

2, avoid seafood

Beef and mutton, mango, durian and fried food are all hair products. People with allergies should eat less or not. In addition, seafood should also be treated.

3. Avoid indiscriminate use of supplements

Many people with allergies mistakenly think that allergies are caused by decreased body resistance, so they take some supplements that help to enhance body resistance, but what you don't know is that eating these supplements will lead to blood dryness and aggravate allergic symptoms.

4. Avoid allergic food

Some foods are themselves allergens. Even if you are not allergic, you should pay attention to the taboos of these foods. If you are allergic, you can't eat it. Such as mango, pineapple, kiwi fruit, milk, bean products, nuts, peanuts and so on.

5. Avoid processed food.

There are too many artificial additives and complex ingredients in processed food. Therefore, you must pay attention to taboos during allergies.

6, can not eat sensitive food.

Skin allergy can't eat sensitive food. If you eat too much photosensitive food, it will make your skin absorb more ultraviolet rays, and some people's skin will appear erythema, papules, petechiae and blisters. In severe cases, skin ulcers may occur, accompanied by headache, nausea, vomiting and diarrhea.

Photosensitive foods include: rape, lettuce, Chinese cabbage, spinach, celery, mustard, amaranth, purslane, lemon and so on.