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Don't praise a person for his good tea ceremony.

Don't praise a person for his good tea ceremony.

High-level praise requires many conditions. First of all, we should understand and master the classification of tea, the quality characteristics and production technology of famous teas, as well as the identification, storage and purchase of tea. Moreover, we must understand that water is the essence of tea, and there is no tea without water. There are also techniques of tea art. Including the procedure of tea performance, the essentials of action, the content of explanation, the appreciation of tea color, fragrance, taste and shape, the appreciation and collection of tea sets and so on. These foundations are based on praising each other's tea ceremony skills first, then praising the color and fragrance of utensils and tea, and finally tasting tea. At this time, it is best to have some ancient poems related to tea, so that if the other party is also knowledgeable, the two sides will have something to talk about. Of course, these are just amateurs. The most important thing is to correct the attitude of drinking tea. At least, people will think that you are tasting tea with your heart, and then you just have a long aftertaste. Don't talk nonsense, you will be laughed at. In fact, the best way is to praise in the simplest language. After a sentence or two, make a little aftertaste, don't talk about it, smile and nod. It's better to be ugly than to hide others. Can you play an inscrutable trick even if you pretend to have something to gain? If the other party doesn't understand, there is no understanding.