How to pack it in jiaozi? What is English translation?

1, dumpling skin is laid flat on the table.

Put the dumpling skin on the table.

2. Put the stuffing in.

Put the stuffing in.

3. Pick up the dumpling skins on both sides from the middle.

Squeeze the dumpling skins on both sides from the middle.

4. Pinch the sides again.

Rub both sides again.

Method 2: Make a fist with your left hand, and naturally extend your thumb and forefinger. Take a dumpling skin and put it in the stuffing. Fold the dumpling wrapper in half, with one side folded inward by about 1-2CM, then folded inward by 1-2CM after pinching, and then pinched again until the other side. Finally, when you close your mouth, pinch your tail up a little.

Hold your left hand tightly and naturally extend your thumb and forefinger. Take a dumpling skin and put it in the stuffing. Fold the wrinkled skin in half. Fold one side inward about 1-2cm. Fold inward after pinching 1-2cm. Then squeeze it tightly and repeat until you reach the other side. Finally, when you close your mouth, pull your tail up slightly.