What are the differences between the diets of the north and the south? What are the differences between the diets of the north and the south?

1. Overall differences

First of all, the eating habits of the south and the north are different. From the perspective of daily staple food, southerners love rice, while northerners love noodles. Although the Northeast is a rice production base, what is interesting is that Northeastern rice is not eaten by the people themselves, but is sold to other places. To this extent, there is already a dietary gap affecting the north and the south. As for noodles, rice can be paired with many dishes. If you are interested, you can check out my homepage which basically introduces rice-related dishes. Therefore, in terms of the richness of side dishes and food culture, the South has more advantages in matching. It is also because of the difference in food abundance that there is a joke that the north is "full" and the south is "well-fed".

2. Types of cuisines

There are several major cuisines in my country, such as Sichuan cuisine, Shandong cuisine, Cantonese cuisine, Zhejiang cuisine, Fujian cuisine, Hunan cuisine, etc. Among them, except Shandong cuisine, which is a major cuisine in the north, the others are all southern cuisines. This difference has already reflected the difference in the rich diet between the south and the north.

3. Dietary style

In addition to the different types of cuisines, the eating styles of people in the north and the south are also different. As far as drinking soup is concerned, southerners drink soup as a dish. For example, people in Fujian drink soup before meals and before drinking, and their soup making is very famous. In some provinces in southern China, people must drink soup before and after meals, as if it were a specific procedure. After completing the procedure, the entire meal is considered complete. On the other hand, people in the north drink soup morning and night all year round, and it is not served as a dish like in the south.

4. Cooking and taste

The eating habits of the south and the north are different. For example, porridge, in the north, it is millet porridge, rice porridge, sweet potatoes, etc., but in the south, people add more complicated things, such as ham, dates and many other ingredients. Southerners prefer sweet foods, while northerners prefer slightly salty foods. In the South, people like to fry vegetables separately, while in the North, they like to fry them together.