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What Nanchong specialties are worth recommending?

1, Yilong Rouge Radish

Yilong rouge radish is a famous specialty in Yilong County, Nanchong City, Sichuan Province. The root of this product is gourd-shaped and weighs about 80g. The epidermis and meat are rouge and have fibrous roots. The section is rouge red and radial, and the meat is dense, crisp, slightly spicy and sweet.

Yilong County, located in the northeast of Nanchong City, the second largest city in Sichuan Province, is the hometown of Comrade Zhang Side, the head marshal and a model for serving the people.

2. Yi Long pickles

Yilong pickled melon is a famous specialty in Yilong County, Nanchong City, Sichuan Province. This product is brownish red in color, smooth and tender as squid, crisp but not greasy. When eaten with wine, it can release greasy fishy smell and make people taste fragrant and have an appetite.

Yilong County, the hometown of the viceroy, enjoyed a long-standing reputation as a royal tribute during Jiaqing period of Qing Dynasty.

3. Marshal Yilong pomelo

Grapefruit cultivation in Yilong County has a long history, which has been 100 years. Up to now, there are still dozens of pomelo trees with branches over 40 cm thick in Heyang Brigade of Tieshan Commune in Ma 'an District and Dayi Commune in Guanzi District of Yilong County.