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What are the etiquette for eating?
What are the etiquette for going to dinner? In general work and interpersonal communication, it is indispensable to eat. Different dinner dresses are different, some are wedding banquets and some are business banquets. Let's look at the etiquette of dinner.
What are the etiquette for attending a banquet? Whether you are traveling abroad or on business, if someone invites you to a formal banquet, you need to know some basic etiquette of western social places.
Arrival: You'd better arrive on time, even if you are four or five minutes late, but you must never be more than a quarter of an hour late, otherwise you will be embarrassed. If you go to a rich and elegant family, the first person you meet when you enter the gate may be a man, who is responsible for hanging your clothes or giving you directions, so don't shake hands with him in a hurry, observe and make a decision.
Preparation: enter the living room, don't worry about not finding a seat. Westerners usually walk around on this occasion, waiting for the host to introduce other guests to themselves. You can choose a suitable glass of wine and other drinks from the waiter and chat with others while drinking. When the door of the restaurant is opened, the host and hostess will lead everyone into the restaurant. The host and hostess should go last, but if the host is a big shot, the host and he can go first.
Seating: the rules of western food seating are very particular, and seats are generally arranged. At this time, the gentleman or lady who comes with you will never be arranged to sit next to you. Europeans and Americans think that acquaintances have many opportunities to chat and should take this opportunity to make more friends.
The host and hostess sit on the top and bottom of the rectangular table. The male guest sits on the right side of the hostess and the female guest sits on the right side of the host. Other guests are seated alternately by men and women. Before the man goes to the table, he should help the woman on the right to pull out the chair, and then sit down by herself after the woman sits firmly.
After everyone is seated, the host takes the napkin and you take the napkin. Remember: no matter what happens at this time (such as the host has the habit of praying before meals), you can't take the napkin until the host takes it away.
Dining: The general menu is three to five courses. The first three dishes should be cold cuts, soup and fish, the last two dishes are the main course (meat or seafood with vegetables), dessert or fruit, and finally coffee and snacks. When eating, don't focus on the enjoyment of your stomach, and talk to people around you more. If coffee doesn't appear after dessert, you may be invited to the living room for a drink later.
In a word, you can put down your napkin and leave your seat after you see the hostess put it on the table and stand up. At this time, the polite man has to stand up and help the lady pull open the chair. The lady who is taken care of doesn't have to have special ideas about this series of attentions, he should.
Farewell: If you don't want to be conspicuous, you'd better not go first or last. In the meantime, you can leave at any time, but once you leave, you should leave quickly.
What are the etiquette for going to dinner? 2 1. Etiquette of being invited.
Whether you can attend or not should be answered as soon as possible.
Don't make any changes after accepting the invitation.
In case you can't attend casually under special circumstances, you should solemnly explain and apologize as soon as possible, and even apologize to the host.
Need to verify the time and place of the event, whether to invite a spouse, and the host's requirements for clothing.
Step 2 Pay attention to gfd
Before attending a banquet, you should generally dress up, ladies should make up properly, and men should comb their hair and shave.
Foreign banquets pay great attention to dress, and often indicate the dress code on the invitation according to the formality of the banquet.
Etiquette of group dining
1, eat, don't delay too long.
2. Open beverage cans should be thrown away as soon as possible. If you don't want to throw it away at once, or want to drink it later, hide it in a place where no one will notice.
Don't speak rashly when you have food in your mouth. When someone has food in his mouth, it is best to wait until he/she has swallowed it before talking to him/her. Because everyone is sitting around, it is inevitable that someone will tell jokes. So to prevent laughing and vomiting, don't contain too much food in each bite.
4. It is easy to spill loud food when eating, which will affect others, so pay special attention when eating.
5. Try not to eat strong food. Even if you like it, some people will not be used to it.
If food falls on the ground, you should pick it up and throw it away immediately. It is necessary to clean the table and floor after supper.
7. Prepare napkins. Don't wipe your greasy mouth with your hands. You should wipe it with a napkin.
8. Tableware should be cleaned in time, and disposable tableware should be thrown away immediately after use. Don't put it on the table or coffee table for a long time.
Dinner etiquette
Arrival: You'd better arrive on time, even if you are four or five minutes late, but you must never be more than a quarter of an hour late, otherwise you will be embarrassed. If you go to a rich and elegant family, the first person you meet when you enter the gate may be a man, who is responsible for hanging your clothes or giving you directions, so don't shake hands with him in a hurry, observe and make a decision.
Preparation: enter the living room, don't worry about not finding a seat. Westerners usually walk around on this occasion, waiting for the host to introduce other guests to themselves. You can choose a suitable glass of wine and other drinks from the waiter and chat with others while drinking. When the door of the restaurant is opened, the host and hostess will lead everyone into the restaurant. The host and hostess should go last, but if the host is a big shot, the host and he can go first.
Seating: the rules of western food seating are very particular, and seats are generally arranged. At this time, the gentleman or lady who comes with you will never be arranged to sit next to you. Europeans and Americans think that acquaintances have many opportunities to chat and should take this opportunity to make more friends. The host and hostess sit on the top and bottom of the rectangular table. The male guest sits on the right side of the hostess and the female guest sits on the right side of the host. Other guests are seated alternately by men and women. Before the man goes to the table, he should help the woman on the right to pull out the chair, and then sit down by herself after the woman sits firmly.
After everyone is seated, the host takes the napkin and you take the napkin. Remember: no matter what happens at this time (such as the host has the habit of praying before meals), you can't take the napkin until the host takes it away. The main purpose of napkins is to clean, prevent dishes from soiling clothes, and also wipe oil stains on hands or mouth. Besides, they can't be used to wipe sweat. If you need to leave your seat during the meal, fold the napkin and put it on the dining chair; After eating, fold the napkin and put it on the table naturally.
Dining: The general menu is three to five courses. The first three dishes should be cold cuts, soup and fish, the last two dishes are the main course (meat or seafood with vegetables), dessert or fruit, and finally coffee and snacks. Dining is usually started by the host, and you can only eat when the host begins to eat. When eating, don't focus on the enjoyment of your stomach, and talk to people around you more. If coffee doesn't appear after dessert, you may be invited to the living room for a drink later.
In a word, you can put down your napkin and leave your seat after you see the hostess put it on the table and stand up. At this time, the polite man has to stand up and help the lady pull open the chair. The lady who is taken care of doesn't have to have special ideas about this series of attentions, he should.
Farewell: If you don't want to be conspicuous, you'd better not go first or last. In the meantime, you can leave at any time, but once you leave, you should leave quickly. The distinguished guest is the first guest to say goodbye. When we say goodbye, we should express our heartfelt thanks to our host for his warm hospitality.
Use of tableware
The use of Chinese tableware: avoid knocking chopsticks, horizontal chopsticks, vertical chopsticks, inserting chopsticks, fighting chopsticks and dancing chopsticks.
Use of western-style tableware: put several sets of knives and forks on several plates, use each set of tableware once, and take the knives and forks from outside to inside; When cutting food, the elbow sinks and makes no sound; The cut food is just right for an entrance; The blade is always inward. English placement: left fork and right knife, while cutting, while eating fork; American resettlement:
Left fork and right knife, cut everything you want to eat in one breath, then put the knife of your right hand in front of the plate, change the fork in your hand to your right hand, and then start eating.
Tips for using napkins:
Immediately after sitting down, spread the napkin flat on your lap; Square napkin, folded into isosceles triangle, right angle to the knee; A rectangular napkin folded in half, with the folding opening spread outward; Leave the table during the meal, and put the napkin on the chair to indicate temporary departure; Leave the table after eating, fold the napkin at will and put it on the left side of the plate on the table; Wipe your mouth gently with a napkin before talking to people while eating.
Matters needing attention at the dinner table
1, when you go to eat, be clean and tidy.
It is not advisable to go to dinner too early or too late. If you are late, you should explain and apologize before you can sit down.
3. When eating, you should first pick the dish closest to you, and don't rummage around. Dishes that are far away should be served after the host or other guests say please use them.
When eating, don't gobble and pout.
The conversation at the dinner table should not include food.
6. If the soup and food are too hot, don't blow them with your mouth.
7. Don't drink too much while eating.
8. If the banquet guests have dietary taboos, please choose a restaurant that suits you. For example, for vegetarians, please don't choose a steak house.
9. When eating, please put the food on the left side of the plate. Bread and salad should be placed on the left side of the plate, and drinks should be placed on the right side of the plate.
10, don't try to cut the bread with a knife. Remember to cut the bread in half by hand and then butter it.
1 1, don't push the empty plates aside or fold them and let the waiter handle them.
12. Don't pack leftovers. You're here for a business meal, not a family gathering, so don't say to the waiter, "You need to pack."
13. When guests order appetizers and desserts, please also order them. When a guest is enjoying an appetizer alone, but you don't order it, it will make the atmosphere look awkward.
14. Guests are not allowed to leave halfway. If there is something urgent, they should explain the reason to the host and apologize. At the same time, they should signal other guests before leaving.
15, guests don't leave the table after eating, wait for other guests to finish eating. When the banquet is over, guests should thank the host and then shake hands to say goodbye. Say goodbye to other guests.
How to eat fruit gracefully
1, apple, pear
At the banquet, take an apple or pear in your hand and put it on a plate. If you can't peel the fruit, put it on a plate, cut it in half first, then cut it into pieces and eat it with a fork or fruit knife. If the occasion is casual, you can eat it directly with your hands.
2. Avocados
Avocados with shells need spoons to eat. If it's sliced on a plate or mixed in a salad, eat it with a fork.
Step 3: bananas
If you eat bananas at the table, you should peel them first, then cut them into sections with a knife and fork them up.
4. fig
When eating fresh figs as an appetizer with spiced ham, you should eat them with a knife, fork and skin. When eaten as dessert, cut the fig into four and a half, soak it in orange juice or cream, and then eat it with a knife and fork.
5, grapefruit, oranges, oranges
When eating grapefruit, cut it in half first, and then dig it out with a teaspoon or a pointed grapefruit spoon to eat. On informal occasions, grapefruit juice can be carefully squeezed into teaspoons.
You need a sharp knife to peel oranges. First cut off the skin at both ends with a knife, and then cut off the skin vertically. After peeling, you can break off the orange meat. If the broken part is not big, you can eat it in one bite. If it is too big, cut it with a dessert knife and fork before eating. If the orange is cut, you can also dig it with a grapefruit spoon or teaspoon and eat it like a grapefruit.
To eat oranges, peel them by hand first, and then eat them piece by piece.
6, mango, papaya
The whole mango should be cut in half longitudinally with a sharp fruit knife, and then the core meat should be dug with a spoon to keep the epidermis.
To eat papaya, cut it in half, dig out the seeds, and then dig with a spoon.
What are the taboos for going to eat?
You can't eat blindly. No matter what kind of invitation you receive, you should clearly indicate whether you are invited or not as soon as possible, so that the host can grasp the number of attendees. It is impolite to inform the host whether to attend before the banquet time is approaching. Whether to accept the invitation should be clear, not ambiguous, not ambiguous. Otherwise, if someone is absent at that time, the seats will be empty and food and wine will be wasted, which is a great disrespect to the host. Prepare for dinner after accepting the invitation.
Neither the host nor the guests should dress too casually. Before attending a more formal banquet, you should pay special attention to decorating your appearance to meet the etiquette requirements of the banquet occasion. Attending a banquet abroad has strict requirements for guests' dress, and sometimes the host even writes down the specific requirements for guests' dress in the invitation. Generally speaking, it is not appropriate to wear T-shirts, jeans, vests, western-style shorts, loose tops and fitness pants for dinner.
Go to dinner, neither too early nor too late, but on time. Arriving too early is easy to cause trouble to the host, but being late is very impolite, which will not only bring inconvenience to the host, but also make other guests feel unhappy. Upon arrival, you should wait in the lounge and sit with other guests under the guidance of the host. If there is no lounge, you can enter the banquet hall directly, but don't sit in advance.
It's impolite to sit at the table. When the host invites guests to sit down, the host and his wife should be the first to sit down, followed by other guests and accompanying personnel. When the elder and the lady sit down, the younger generation and the man should step forward and back their seats slightly. When they sit down, gently push the chair forward, and then sit still before leaving. Generally, you should sit down from the left side of your own direction. After the ladies, elders and high-ranking people at the same table sit down, sit down with other guests. Don't put your hands on the back of the chair or the dining table next to you, and don't put your elbows on the dining table.
Don't put on makeup or comb your hair in public after sitting, especially it is impolite to take off your clothes, cuffs and loosen your tie when eating. In order to show their enthusiasm and concern, hosts and guests, guests and guests usually persuade each other to give food, but only verbally or by using public chopsticks. Don't always use chopsticks to pick up food for others, which will objectively cause the fact that saliva on your tableware is shared with others, making your respectful name reluctant.
It is impolite to eat quietly without talking. When eating, both the host and the guest should talk freely. Banquet is not only for eating, but also an important way of communication. Talk to as many people as possible and only talk to one or two old acquaintances from beginning to end. It seems impolite not to be interested in other guests.
Making fun of others or even having an argument will affect the conversation atmosphere, which is the most impolite. The content of the conversation should be pleasant, healthy and interesting. You have to find fault with the service and the quality of the dishes in the restaurant, which obviously shows your disgust for a certain dish, or some disgusting animals or sensory disgusting things, as well as diseases of yourself and others. Never wave chopsticks, knives and forks or chew food while talking or joking. None of this is appropriate. When talking with people, you should put down the tableware and stop eating.
Please pay attention to the section. Don't beat any tableware with chopsticks while waiting for dinner. When you leave the table temporarily, don't put chopsticks in the rice bowl, but on the table, plate or chopstick rack. When the host announces the start of the banquet and makes a speech, you can eat it. Never eat it in front of the host. Spread the napkin on your knees. If you leave the table halfway, you can put your napkin on the chair instead of the table. When eating, napkins can be used to wipe your mouth instead of wiping your sweat, glasses and tableware.
Never take the paper you carry with you out of your pocket and use it. Sometimes restaurants only prepare napkins for guests, and you can ask the waiter for more after use. When eating, don't wolf down and show greed, and chew slowly when tasting. If you see someone offering you food or wine and want to refuse it, don't push it back to the other person, but politely refuse it. When toasting each other, you should pay attention to knock gently, so as to make a sound and not damage the cups. When pouring wine for others, be sure to fill it up, but don't spill it.
Don't tell words or stories that may cause unhappiness to others and worsen the atmosphere of the party; Don't pick your teeth with your fingers and other unpleasant actions. If it is necessary to say goodbye in advance for temporary reasons, you should explain the reasons to the host. After the banquet begins, ask the host to quit halfway. Don't forget to apologize to the host and don't make the host feel embarrassed or unhappy.
It is impolite to leave immediately after dinner. The host should see the guests off at the door. If it is a family dinner, the host will send the guests downstairs to shake hands and say goodbye. Generally speaking, the order of farewell is that the male guests say goodbye to the male host first, the female guests say goodbye to the hostess first, and then cross-say goodbye.
Guests should thank their hosts for their warm hospitality and praise their thoughtful arrangements and exquisite dishes. No matter how boring the party you attend, don't show boredom or displeasure to the host when you say goodbye, otherwise it is impolite.
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