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What is the most effective way to sober up?
First of all, let's understand the harm of drinking to human body. The main component of wine is alcohol, and its chemical name is ethanol. When ethanol enters the human body, it will have many destructive effects. The most harmful effect of alcohol on people is the central nervous system. It makes the nervous system from excitement to high inhibition, which seriously destroys the normal function of the nervous system. Excessive drinking can also damage the liver. Others have noticed that long-term heavy drinking will harm germ cells and lead to mental retardation in future generations. The incidence of laryngeal cancer and digestive tract cancer in people who drink a lot has increased significantly. That sounds terrible.
Next, let's talk about how to get rid of alcohol quickly and effectively after drinking too much. ? Milk sobers up: Drunk people can drink some milk to coagulate protein, protect gastric mucosa and reduce alcohol absorption. Tofu hangover: After drinking for a long time, adding a piece of tofu as an appetizer can promote the rapid discharge of ethanol in the body. Orange juice and mung bean sober up: generally, dizziness, headache and even nausea and vomiting will occur after drinking, so it is also good for drinkers to eat a few limes to sober up, buy a bowl of mung bean soup, or cook some mung bean soup for t a quickly, because mung beans are natural detoxification experts. Tea sobering up method: strong tea can be drunk, and tannic acid in tea can alleviate acute alcoholism. Caffeine and theophylline are effective for respiratory depression and drowsiness. Raw pear hangover: eat pear or squeeze pear juice to drink. Hangover-relieving fresh oranges: 3-5 oranges (fresh oranges are also acceptable), which can be juiced, drunk or eaten.
Egg white sobering up method: Taking 1-2 raw eggs when drunk can protect gastric mucosa and reduce alcohol absorption. Method for sobering up jellyfish: Take 100g fresh jellyfish, wash it, add water, decoct it in soup, and sober up. Anti-hangover white radish: 1 kg of white radish, mashed to get juice, and taken several times' you can also add appropriate amount of brown sugar to white radish juice' or eat raw radish. Celery hangover method: Take a proper amount of celery juice to drink, which can sober up, especially to eliminate symptoms such as headache, brain swelling and blushing after drunkenness. Anti-hangover of Chinese cabbage: Wash and shred Chinese cabbage, add vinegar and sugar, mix well, soak for 10 minute, which has anti-hangover effect.
The above methods are the most common things in our daily life, and almost all of them are necessary at home, so we can use them immediately when we are drunk, but Bian Xiao thinks that wine is not a good thing after all, so don't get drunk for unnecessary face. Can you drink less or drink less for your health and your family?
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