What are the specialties of Zhaoan?

1. Zhaoan Hakka rice wine: It's all brewed by ourselves, especially 10, 8-year-old mellow wine! 2. Wine is not only rice wine, but also plum wine, litchi wine, bayberry wine and longan wine. 3. Persimmon in Guanbi Town: The pulp tastes sticky, sweet, not greasy and delicious! 4. Sweet potato sugar, peanut crisp, mung bean cake, salted jujube, jujube paste, soaked ice, preserved fruit (with plum and preserved plum) 5. Also recommended are Zhaoan shrimp balls, which are fragrant, Q and crisp, which are incomparable in other places! 6. Zhao 'an's barbecue, haven't you heard of it? Is a good partner with porridge! 7. A newly discovered dish is called duck egg. There are also herbal teas all over the street: almond tea, chrysanthemum tea, Chinese herbal tea, kucao tea, Adenophora adenophora, Polygonatum odoratum, Cao Xian and carambola juice. At night, there are food stalls and barbecue stalls all over the street. The most famous one almost forgot to introduce it: Zhaoan cat porridge! ! ! ! There is a joke: a foreigner heard that Zhaoan's cat porridge is very famous, so he ordered a bowl and told the boss: Don't have a cat's head, keep a cat's tail! Ha ha laugh ...)