The most expensive fruit

The most expensive fruits are black-skinned watermelon, Seto-Apple, Xizhang Wanggua, English pineapple, Capparis spinosa and so on.

1, black watermelon

Watermelon with black skin made in Japan is available in flagship store in Tokyo. This kind of watermelon with black and smooth skin is said to have a special sweetness. It only grows in Hokkaido, the northernmost island in Japan, with an annual output of only 100. The most expensive one, weighing 17 kg, was sold at a high price in 2008 and became the "fighting melon" in watermelon.

2. Shikai Apple Company

Sekai-ichi apple made in Japan almost means "the first in the world". It's really the most expensive in the world! ) Wash with honey and pack by hand, without destroying the freshness. Artificial pollination with small sticks (this is rare in Japan's rich fruit culture). These apples are watered with honey, angel urine and tears of local tyrants.

3. King melon at night

West Zhangwanggua, produced in Japan. This price is reasonable, and a pair of late melons have been sold at a high price. As a masterpiece of Hokkaido, this hybrid (cross-product) has an excellent taste because of the appropriate sweetness ratio. Growing up in a greenhouse, you have to wear a hat to protect yourself from the sun.

4. British pineapple

English pineapple, produced in Cornwall, England. It took two years to cultivate the lost garden of Heirigan with straw, organic fertilizer (animal manure) and horse urine. Don't panic, these pineapples don't have to be in direct contact with animal droppings. Using this "Victorian technology", these pineapples can thrive in the cold weather in Britain. Because of the time-consuming and laborious work, these pineapples did not appear in the market, but were presented to the hard-working gardeners, "thanks to their hard-working hands."

5. Capparis spinosa

Orange with cover, from Japan. A hybrid of citrus and orange is said to be the best orange in the world. It looks like an orange, but it has a bulge at the top, which is bigger and sweeter. In 20 1 1 year, he first entered California, USA, and was named "Sumo". The Los Angeles Daily describes this seedless fruit like this: "It will be hard when you take a bite, but it will soon melt in your mouth".