How to design the door of flavor snack bar

How to design the door of the flavor snack bar is more attractive? With the improvement of people's requirements for food culture and food culture, more and more people pay attention to food culture as a social and cultural phenomenon and a symbolic phenomenon, which is the deep connotation of food culture and plays an extremely important role in its development. With the consumption upgrading and technological innovation, the design of catering stores has become more and more important, from the traditional one-to-one catering model to the one-to-one chain brand culture construction. The cultural value of restaurant storefront not only includes its function, but also is a kind of culture. In the design of restaurants, we should create catering brands for enterprises with innovative, innovative and attentive design concepts.