The educational philosophy of the College of Food Science and Technology of Hebei Agricultural University

The college insists on taking subject construction as the leader and teaching work as the center, constantly changing educational concepts, deepening teaching reforms, improving and improving teaching methods, strengthening practical teaching links, and striving to cultivate solid basic knowledge and innovative consciousness. , a compound talent who is good at independent learning, has strong practical ability, high comprehensive quality and strong adaptability.

Student work adheres to the important guiding ideology of the Three Represents, uses modern educational concepts, while strengthening knowledge and skills education, pays attention to students’ innovative quality education, combines subject characteristics, gives full play to professional advantages, and uses a variety of As a carrier, it carries out scientific and technological innovation education and rich and colorful campus cultural activities. Over the years, student work and social practice activities have been commended by the province, city, and school levels. The students cultivated have high overall quality and strong practical skills, and are successful in postgraduate entrance examinations and employment. It has demonstrated strong competitiveness and has been highly praised by the industry.