How to protect enterprises approved to resume work and production in Xiangyang

What protection issues should enterprises that have been approved to resume work and production pay attention to?

In response to protection issues, the Xiangyang City Center for Disease Control and Prevention compiled and printed 10,000 copies of the "Technical Guidelines for the Prevention and Control of New Coronavirus Pneumonia for Industrial Enterprises in Xiangyang City" to provide a "treasure book" for companies preparing to resume work and production.

1. The contact warning distance of personnel should not be less than 1.5 meters

The Xiangyang Center for Disease Control and Prevention recommended in the "Guidelines" that companies should establish employee health accounts and arrange for dedicated personnel to check in with employees every day Temperature checks are conducted on and off work. If any person with an abnormal temperature is found, they will be immediately moved to a temporary isolation area.

Enterprise employees must wear masks correctly, and set a 1.5-meter contact warning distance between employee posts. Those who cannot reach the warning distance and need to face-to-face operators need to use protective masks. Enterprises should also adopt measures such as shift work and staggered get off work hours to further reduce the risk of personnel flow and agglomeration.

2. Natural ventilation should be provided in the workplace at least 3 times a day

In response to the main transmission routes of COVID-19, the "Guidelines" recommend that enterprises should strengthen ventilation in the workplace and, where the process allows, Under such circumstances, natural ventilation is preferred, at least 3 times a day, for no less than 30 minutes each time. Factory buildings that use mechanical ventilation should ensure sufficient fresh air input, and the per capita fresh air volume should be more than 30 cubic meters/hour.

It should be noted that when using central air-conditioning for ventilation, the company must regularly clean the air-conditioning system and disinfect the air-conditioning return air filter. When using fresh air mode, the return air system must be turned off.

3. Pay attention to details in meetings, dining, and waste management

The "Guidelines" encourage companies to use online meetings such as video and phone calls. When meetings must be held together, participants should not only wear masks for personal protection, but also maintain a seating distance of more than 1 meter.

The employee canteen should be equipped with hand-washing facilities and disinfection supplies for diners to wash their hands and disinfect their hands. It is strictly forbidden to gather together during meals, avoid sitting face to face, do not talk to others, and keep an effective distance of more than 1 meter.

Enterprises should set up special recycling bins for masks in public areas, do a good job in garbage classification management, timely collection and transportation, strengthen cleaning and regular disinfection of garbage bins.

4. Isolated observation areas are essential

The "Guidelines" propose that enterprises should set up temporary isolated observation areas in relatively independent places, requiring more than 2 houses, each room Set up an observation bed, table, chair and drinking water facilities. When employees develop fever and other related symptoms, they must be transferred to the area for temporary isolation in a timely manner. The information reporting personnel designated by the enterprise will report to the local community health service center. The community health service center will arrange for isolation and observation personnel to seek medical treatment at the nearest designated point in accordance with regulations.

"Technical Guidelines for the Prevention and Control of New Coronavirus Pneumonia in Xiangyang Industrial Enterprises"

1. The contact warning distance of personnel should not be less than 1.5 meters

The Municipal Center for Disease Control and Prevention stated in the "Guidelines" "It is recommended that enterprises should establish employee health accounts and arrange for dedicated personnel to conduct temperature checks on employees every day when they go to and from work. If anyone with abnormal body temperature is found, they should be immediately transferred to a temporary isolation area.

Company employees must wear masks correctly, and set a 1.5-meter contact warning distance between employee posts. Those who cannot reach the warning distance and need to face-to-face operators need to use protective masks. Enterprises should also adopt measures such as shift work and staggered get off work hours to further reduce the risk of personnel flow and agglomeration.

2. Natural ventilation should be provided in the workplace at least 3 times a day

In view of the main transmission routes of COVID-19, the "Guide" recommends that enterprises should strengthen ventilation in the workplace and, where the process allows, Under such circumstances, natural ventilation is preferred, at least 3 times a day, for no less than 30 minutes each time. Factory buildings that use mechanical ventilation should ensure sufficient fresh air input, and the per capita fresh air volume should be more than 30 cubic meters/hour.

It should be noted that when using central air-conditioning for ventilation, the company must regularly clean the air-conditioning system and disinfect the air-conditioning return air filter. When using fresh air mode, the return air system must be turned off.

3. Pay attention to details in meetings, dining, and waste management

The "Guidelines" encourage companies to use online meetings such as video and phone calls. When meetings must be held together, participants should not only wear masks for personal protection, but also maintain a seating distance of more than 1 meter.

The employee canteen should be equipped with hand-washing facilities and disinfection supplies for diners to wash their hands and disinfect their hands. It is strictly forbidden to gather together during meals, avoid sitting face to face, do not talk to others, and keep an effective distance of more than 1 meter.

Enterprises should set up special recycling bins for masks in public areas, do a good job in garbage classification management, timely collection and transportation, strengthen cleaning and regular disinfection of garbage bins.

4. Isolated observation areas are essential

The "Guidelines" propose that enterprises should set up temporary isolated observation areas in relatively independent places, requiring more than 2 houses, each room Set up an observation bed, table, chair and drinking water facilities. When employees develop fever and other related symptoms, they must be transferred to the area for temporary isolation in a timely manner. The information reporting personnel designated by the enterprise will report to the local community health service center. The community health service center will arrange for isolation and observation personnel to seek medical treatment at the nearest designated point in accordance with regulations.