Small songs about food safety knowledge (four children's songs about food safety)

1. Four children's songs about food safety

Children's songs about food safety knowledge

One,

Remember food hygiene, and be sure to wash your hands before meals.

Don't laugh when eating, chew slowly and digest well.

Unlicensed vendors will not import unclean food,

Bring your own lunch to be heated and eat raw fruits and vegetables to be washed.

Second,

Food safety is really important, and the disease is very harmful from mouth to mouth.

No food, no food, harmful substances in it.

Vendors don't believe it, not to mention hygiene.

Pay attention to expired food, which is harmful to eat.

Deteriorated food must be clearly marked, and the probability of poisoning is very high.

Eat less when frying and pickling, and the health hazards it faces.

Good habits should be cultivated and food choices should be careful.

Third,

When you are hungry, don't be greedy. Wash your hands and face before eating.

Pay attention to three meals, less partial eclipse, less fish, less meat, less sugar and less salt;

Chew slowly and your body will be healthy;

Eat melons and fruits, wash them first to prevent pesticide infectious diseases;

Street vendors, stay away, regardless of whether you have food or not.

Fourth,

Children, go to school, learn knowledge and develop skills.

Health and safety are also important for learning cultural knowledge well.

Illness comes from the mouth, and food quality comes first.

Choose your food carefully and be careful not to eat it.

Sudan red and sodium bicarbonate are harmful.

See the delivery date of the manufacturer clearly, and never exceed the shelf life.

Five,

It's even harder for vendors not to believe in hygiene.

Eat less when frying and pickling, and the health hazards it faces.

Moderate drinks and cold drinks can damage teeth and eat bad stomachs.

Everyone has a sense of security and strives to be a small food guardian.

2. Five food hazards ballads

Healthy eating is the first priority, and food orientation should be discarded.

Eat early, have a good lunch, and eat later. Don't take pictures unless it's reasonable.

Be sure to be in a good mood when eating, cowardice will disturb you.

Eat well, smell good, eat and drink without being partial to food or picky about food.

Chew slowly, digest well and have high absorption and utilization efficiency.

Big meat is red and smelly, so it's good to be vegetarian and eat less meat.

Health must be simple, and the pattern processing is the worst.

Grain only accounts for three points of the stomach, and non-staple food accounts for seven points.

Dinner is only seven minutes full. If you are hungry, go and find snacks.

Don't snack on the staple food, just bite vegetables and fruits.

Extended data

Hundreds of dangerous foods:

Salted fish: Dimethyl nitrite produced by salted fish can be converted into carcinogen dimethyl ammonium nitrite in the body. Shrimp sauce, salted eggs, pickles, sausages, ham and smoked pork also contain carcinogens and should be eaten as little as possible.

Barbecue food: roast beef, roast duck, roast mutton, roast goose, roast suckling pig, roast lamb kebabs, etc. Because of its strong carcinogenicity, it is not edible.

Smoked food: such as bacon, smoked liver, smoked fish, smoked eggs, smoked dried tofu and other carcinogens containing benzopyrene, which are prone to esophageal cancer and gastric cancer.

Baidu encyclopedia-gourmet

3. Children's songs about safe eating

Children's Songs on Food Hygiene and Safety focuses on the prevention of food poisoning, and the effort is entirely in daily life. Wash your hands before and after meals and have good hygiene habits. Special tableware is special, and it is packed in a washing bag after meals. Eat vegetables and fruits raw, and don't forget to wash and peel them. Summer is a season of high incidence, so be vigilant and don't let go. Cooked food cools the meat and leaves rice, and seafood salad is the key prevention. Don't eat rotten things, don't eat dead pigs, cattle and sheep. Food should be thoroughly heated before eating, and then boiled and preserved after eating. Raw and cooked foods should be separated, and raw and cooked tools should not be mixed. Cross-contaminated hands are easy to get dirty, and frequent hand washing can reduce disasters. Eating raw seafood should be moderate, and wild animals should not be lightly tasted. Take a good disease from your mouth and stay healthy forever.

"Food Safety Song" Food safety is really important. Buy food carefully, look at the name and address of the factory clearly, you can't buy it after it expires, let alone three foods, and vendors don't believe it, let alone hygiene. Wash your hands before and after meals and have good hygiene habits. Special tableware is special, and it is packed in a washing bag after meals. Eat vegetables and fruits raw, and don't forget to wash and peel them. Pay attention to expired food, which is harmful to eat. Deteriorated foods should be distinguished, and the probability of poisoning is very high. Eat less when frying and pickling, and the health hazards it faces. Good habits should be cultivated and food choices should be careful.

"Food safety" bears in mind food hygiene. Be sure to wash your hands before eating, don't laugh when eating, chew slowly and digest well, unlicensed vendors should not import unclean food, bring their own lunch to be heated, and clean raw fruits and vegetables.

4. Nursery rhymes about food safety

Students, don't be greedy.

Keep health and safety in mind.

You should be careful when buying food.

Check and read the label carefully.

The production cycle should be clear

The name of the factory should be clear.

The address is clear and the package is sealed.

Shelf life, be careful

Rest assured, the goods are in stock.

Say that the city is trustworthy and secure.

Small snacks are very attractive.

Let's not be confused by it.

Roadside stalls, dusty

Three out of stock, can't buy.

Mosquitoes and flies are everywhere, and bacteria account for it.

I can't see it. It's dangerous.

If you eat it, you will get sick.

Safety first, we keep safe.

Three don't eat.

Good boy, praise him.

5. Seven-word formula of food safety for primary school students

1, students, remember that food safety is very important, fried instant noodles can't be eaten as rice, cold drinks can't be eaten as water, rotten food can't be eaten, fruits and vegetables should be eaten more, pasta and rice are staple foods, and snacks can't be eaten too much. Food safety should be borne in mind that my health is my responsibility.

2, food safety system, incoming inspection is an obligation; When purchasing raw materials, it is necessary to establish accounts, and it is not easy to forget to ask for certificates and tickets; Don't bother to register item by item, it is not difficult to trace the source; Third, you can't have any products, so you should take preventive measures; Check the suppliers, licenses and certificates of incoming goods; Qualified certification and quality inspection, food hygiene plus dynamic inspection; The management of the canteen is very important, and the display should be neat; Food storage is exquisite, and the partition wall is separated from the ground; Raw and auxiliary materials should be checked frequently, and expired food should be thrown away; Kitchen garbage is cleaned at any time, and leftovers are dumped in time; Health check-up is the key, and it is necessary to have a morning check-up early in the morning; Cooked meat salad, Proteus often makes trouble; Illness is strictly controlled from the mouth, and tableware disinfection is kept in mind; Improper transportation, storage and processing, handling and rapid pollution; Raw and cooked meat and vegetables are not separated, and natural bacteria reproduce quickly; Boil your brain before eating, and it will be bad if you enter the gastrointestinal tract; It's really hard to feel vomiting and diarrhea, so we must hurry to induce vomiting; Take ginger slices and add sugar, then eat four or five slices of ginger; The disease is strictly controlled from the mouth and must not be neglected; Food poisoning can be prevented to ensure physical and mental health. 3. The basic method of cleaning pesticide residues in fruits and vegetables is soaking.

After soaking in clear water, most pesticides can be washed away. Vegetables and melons have bad skins, which are easy to be contaminated with pesticides and can't be eaten well.

Boiling and heating in the sun, storage and decomposition are also effective. There are some preservation methods, and frozen preservation is divided into two sides.

Clean tableware strictly to avoid food contamination. The food should be heated thoroughly, the temperature is 70%.

The longer the food interval, the longer the bacteria will multiply. Food pollution is not easy to use, raw and cooked separately.

Don't eat potatoes when they sprout, and lentils will be poisoned if they are not ripe. Remember the food samples clearly, and don't forget to disinfect the tableware.

4, children come, food safety should be remembered, three meals a day are regular, remember to wash your hands before meals, don't eat junk food, safety and quality are not guaranteed, food safety depends on everyone, let's act together. 5, what is good in modern life, health is the most important.

Non-toxic and harmless nutrition, food safety should be remembered. There are skills in choosing dishes, but you can't choose six products.

No license, no security, no food. Incomplete labels, many hidden dangers and unknown ingredients.

Open the package to see the quality, and don't expect it to change color and taste. Fake and inferior products should be prevented from being fooled, and shoddy products should not be fooled.

Open-air management is easy to be polluted and the hygiene is not strict. Expired food is easy to be poisoned, and corruption is unacceptable.

Remember to buy and sell tickets, but don't forget to put them in the warehouse.