What do you think of Guangxi University's suspension in the spring of 20021,and it can only enter and leave once a week?

In the spring of 20021,Guangxi University was still closed, and it could only go in and out once a week. Because the epidemic has been recurring and the school population is dense, it is necessary to strictly control and prevent the epidemic. We should understand and cooperate with the regulations of the school.

School management requirements.

1, strict daily management. Adhere to the roll call system, keep abreast of the dynamics and health status of faculty and students every day, strengthen the morning and afternoon inspection of students and faculty, implement the system of "daily report" and "zero report", and report to the competent department.

2. Strictly control and review all kinds of activities involving students' gathering, and do not organize large-scale collective activities. Faculty and students should wear masks when they are closed, crowded or in close contact with others (less than or equal to 1 m).

3. Students do not hold gathering meetings after returning to school, but can hold student meetings through off-peak meetings, online videos or pre-recorded meeting materials; Encourage online education courses or online exhibition and exchange activities; If it is really necessary to carry out on-site activities, it is necessary to apply to the relevant departments of the school according to regulations.

4. The school canteen adopts peak-shifting dining, the dining tables and chairs are in the same direction, and the single seat interval is1.5m; Redistribution of student dormitory beds, reducing personnel and distance; Personnel restrictions are imposed in public places such as libraries and laboratories.

5. Strengthen surface cleaning and disinfection. The environment of classrooms, dormitories, libraries, student laboratories, stadiums, restaurants and other places should be kept clean and tidy, and disinfected regularly every day and recorded.

Door handles, desks and chairs, platforms, computer keyboards, mice, faucets, stair handrails, dormitory bed bars, indoor fitness equipment, elevator buttons and other high-frequency contact surfaces. It can be sprayed or wiped with chlorine-containing disinfectant with effective chlorine of 250-500mg/L, or wiped with disinfectant wipes.

6. Strengthen the ground cleaning and disinfection in key places. The floors of school canteens, bathrooms and dormitories should be cleaned, disinfected regularly and recorded. It can be wiped and disinfected with chlorine-containing disinfectant with effective chlorine of 500 mg/L.

7, all kinds of living, learning and working places (such as classrooms, dormitories, libraries, student laboratories, sports venues, restaurants, teachers' offices, toilets, etc. ) Strengthen ventilation. Ventilation is not less than 3 times a day, and each time is not less than 30 minutes. Try to open the window for ventilation during class, or use mechanical ventilation. If air conditioners are used, the air supply safety of the air conditioning system should be ensured, and sufficient fresh air input should be ensured, and all exhaust air should be directly discharged to the outside.

8, strengthen the cleaning and disinfection of tableware (drinking utensils), tableware (drinking utensils) should be one person with one disinfection. After tableware (drinking utensils) are cleaned, boil or steam disinfect 15 minutes; Or use thermal disinfection cabinets and other disinfection methods; Or soak in chlorine-containing disinfectant with available chlorine of 250mg/L for 30 minutes, and rinse off the residual disinfectant after disinfection.

9, strengthen the campus, dormitory garbage classification management. Collect and clear in time, and do a good job in cleaning garbage containers. Chlorine-containing disinfectant with effective chlorine of 500 mg/L can be used for disinfection on a regular basis.

10, strictly implement the personal protective measures of the school staff. School waiters, cleaners and canteen staff should wear masks. The canteen staff should also wear work clothes and keep them clean. Work clothes should be cleaned and disinfected regularly.

1 1. Strengthen the management of absence due to illness. Schools should keep records of absenteeism, early leave and leave, and promptly follow up and report the staff and students who are absent from class due to illness.

12, strengthen the health education class, and regularly publicize and guide the prevention and control knowledge of personal protection and disinfection for the school staff and students. Strengthen the management of mental health services, and provide mental health consulting services and hotline guidance platforms for teachers and students.