What are the common signs on food packaging bags?

1, QS "sign

"QS" is the abbreviation of English "QualitySafety", which means "quality and safety", indicating that food meets the basic requirements of quality and safety. According to national regulations, processed foods such as rice, flour, oil, soy sauce and vinegar, meat products, dairy products, beverages, condiments, instant noodles, biscuits and canned foods in China must be marked with "QS" before they can be sold.

2, pollution-free agricultural products logo

The sign of pollution-free agricultural products consists of ears of wheat, tick marks and the words "pollution-free agricultural products". Ear of wheat represents agricultural products, scale represents qualified products, gold represents maturity and harvest, and green represents environmental protection and safety.

Pollution-free agricultural products can control toxic and harmful substances within a certain range, mainly emphasizing their safety, which is the most basic and minimum market access standard, and ordinary food should also meet this requirement.

3, green food signs

Things related to environmental protection in the world are usually labeled with the word "green" to highlight that these foods are related to a good ecological environment, and things related to food are named "green food". Green food is higher than "pollution-free agricultural products".

4, organic food signs

Organic food includes grain, vegetables, fruits, dairy products, aquatic products, livestock products, condiments and so on. Synthetic fertilizers, pesticides and additives shall not be used in the production and processing of such foods. The requirements for production environment and quality control are very strict, and it is a higher standard safe food. At present, the domestic output is still very small.

Although you can't guarantee that everything you see is correct, at least you won't be fooled easily. After understanding the basic signs of food, the next time we choose food, we must read the signs on the food packaging clearly and know the safety level of food before we can "start". After all, eating health is more important than eating nutrition.