3 15 party reveals pure "potato" fraud of Yuzhou vermicelli. How to rectify to ensure food safety?

3 15 party reveals the fake of pure potato in Yuzhou vermicelli. In order to rectify, we must strengthen supervision. At the same time, we will increase the punishment. According to the current law, food safety problems will be fined several thousand yuan, but this is too little. Many companies exploit loopholes and can double the punishment according to the amount of fraud.

First, improve food safety standards. Food safety issues have been plagued. At the annual 3 15 party, many enterprises will see food safety-related problems. If we want to prevent it from happening again, the laws related to food safety need to be further improved to bind enterprises. At the same time, on weekdays, market regulators must investigate and deal with it in time. Check the exposed unqualified enterprises and order them to rectify. After rectification, check again. If it is unqualified, its business license shall be revoked. Dealing with these problems is not a simple matter, and all departments need to cooperate with each other.

Second, do a good job in safety testing. Although many companies have been exposed, many of them have stopped at exposure and have not been strictly rectified. Therefore, we must strengthen the education of food enterprises to make them realize that food safety is the moral bottom line of enterprises and must be strictly guarded. Only for the sake of consumers and the future development of enterprises can we go further. In a period of time, it is necessary to collect test reports and supervise them from the source.

Enterprises must implement it when purchasing ingredients. If there are problems in the procurement process, it is necessary to investigate the relevant person in charge. At the same time, set minimum principles. As long as you touch this line, you need to be severely punished. At the same time, enterprises need to create a good business atmosphere and remind themselves that they must strictly put an end to counterfeit and shoddy food. Can increase the price of products, although it has an impact on sales. However, once the relevant food safety laws are violated, only the enterprise itself will be hurt.