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What is the best food in Fuzhou?
The problem has been solved. Is the food in Fuzhou delicious? Label: Fuzhou delicious, delicious and love to eat Fuzhou? Answer: 1 Popularity: 1 Solution time: 2009-0120: 39 Inform foreign friends that there are no snacks in Fuzhou, and ask them, the answer is actually "too much soup, there is another one." Dim sum "should be sweet and salty cakes, as wide as rock sugar soup." In Fuzhou, dim sum is actually beef loaf+steamed bread, presbyopia (apricot blossom powder made on the basis of "fresh fish"), noodles (steamed duck, top row or fried wine eggs as you like), and of course the most popular is mixed noodles+flat meat. In fact, lunch, dinner and midnight snack can also be handled in the same way. All simple snacks without rice are collectively called "dim sum" by Fuzhou people. In fact, when it comes to eating, there is still a lot of food in Fujian. Fujian cuisine relies on the game in northern Fujian, the delicacies in western Fujian and the seafood along the coast, and barely enters the top ten cuisines in China. It's a big dish, so I won't mention it. The comrades in the editorial department walked around the streets and felt the same way, and recommended several delicious Fuzhou snacks for everyone. Considering the limited food intake, only 1 1 was selected. Please forgive me. There is a bargaining Dongxing beef shop in the north gate of Duff University. When I was in college, I often went there to "improve" the food. The electric beef soup is served with ginger and homemade. There are several famous Niuhua shops around the main road and the small bridge. Chop beef, mash it with beef, thicken it with soup, and put it in a bowl. The beef bone soup is smooth and delicious. Beef bone soup is particularly fragrant. Adding salt and vinegar and fish sauce can also be used according to personal preference, so it is very popular. "Knife, ox and crab" has almost become a signboard, and its intangible assets are valuable. Every company in that area is "authentic". The so-called "beef offal" is also beef offal; Heart, lung, tripe, tendon ... In short, all the cows are cooked in a big pot. The waiter shouted "two bowls of beef offal ..." and the chef here brought you a bowl of beef bone soup. There is a "Wuzhong Snack Bar" at the intersection of Wu Shan. The three brothers who set up shop are like worldly experts who live in seclusion in the Jianghu. They cook a pot of beef offal a day and then sell it out. Most people there like the smell of fresh beef offal, so business is not bad. 4. There is also a kind of beef bone soup as the base material called "Yu" and "Xinghua Powder" in Fuzhou. Rice noodles are soaked in cold water, cooked in boiling water, soaked in beef bone soup, sprinkled with chopped green onion and monosodium glutamate, which is called "photochemistry". If it is served with the same cooked duck intestines, pig blood, liver slices, kidneys, etc., it will be soaked in it. At the entrance of Qingcheng Temple market, there is a well-known "relying on local labor", and the species caught are often overcrowded. 5. Jin Mu Meatballs is an old brand founded by Yao Zai 192 1, which is located in the alley of the Maternal and Child Health Hospital at Daoshan Road. Meatballs are made of taro, potato powder, pork, red dates, sesame seeds, brown sugar and other raw materials, and processed into granules or steamed in cages. Each package has sweet and salty meat stuffing, which is suitable in sweetness and very delicious. I often buy some meatballs to eat during Chinese New Year, so that I can enjoy myself. 6. When I get to Taijiang, there will be more delicious food. Rongcheng ancient street has gathered many old-fashioned snacks in Fuzhou. For example, Dafuxing fish balls, easy Tubo fishing and so on. Dafuxing fish balls are made of sharks, eels or freshwater fish. They are chopped with potato powder and stirred as the skin, then wrapped with lean pork or shrimp and kneaded into balls. The skin is thin and even, the color is white, the food is smooth and crisp, and the soup is fleshy but not greasy. " Without fish balls, there is no dining table. "From this proverb, we can know Fuzhou people's preference for fish balls. According to Tubo fishermen, the soup is light and full of flavor, and the beef pieces are fat but not greasy, refreshing and delicious. 7. Walking out of Rongcheng Ancient Street, there is a century-old shop-Taijiang Toothless Peanut Soup Shop next to Taijiang Sanfu Department Store. This shop is very small, only the width of the balcony, and only one row of seats can be put down, but the signature peanut soup in the shop is really classic. Peanuts are soft and melt in the mouth. The soup is sweet and slippery, and it feels like ice cream. It is also a good choice. 8. Speaking of Fuzhou snacks, how can we lose steaming pot stickers? Pot-side paste is the most famous seafood pot. Boil the soup with clam juice in a pot to get its delicious taste. Pour the ground rice paste along the edge of the pot, scald the rice paste on the edge of the pot until it is dry, and scrape it into the pot with a spatula. Add celery, onion, shrimp skin, mushrooms and other seasonings. After boiling, the pot is a pot of boiling "pot-side paste". Pay attention to seasoning: shrimp. In Fuzhou, jiaozi is different from Yuanxiao, which is sweet and salty. The thin skin of Yuanxiao is wrapped in fresh pork. Take a bite of Yuanxiao, and oily water overflows. Yuanxiao made by Antai Building on Jintai Road is also delicious. 10. Turn from Bayiqi North Road into Gu Xi Road, less than 100 meters. The signboard of a small shop on the left hand side is unusual, with a red folk pattern on it and the words "Shang Mian Bian rou" written on it. You must eat mixed noodles and flat meat in this family. How famous is the swallow skin in Fuzhou? It is even better to make it into flat meat for cooking. Moreover, the flat meat cut by our own handmade noodles machine is used here, and the egg white is added when it is made, which is very strong. Peanut butter is also ground at home, slightly fragrant, flat meat and flat meat swallows are picked up and washed into pig bone soup, with endless aftertaste. 1 1. In fact, there are far more snacks in Fuzhou. Babao taro paste, onion soup, oyster sauce, Taiping Yan and spring rolls are all famous snacks in Fuzhou. If you want to save trouble, eat enough snacks at one time in Fuzhou. I recommend you to go to Old Fuzhou, the top floor of Yuanhongcheng or Antai Building. Convenient transportation and cost-effective, especially in old Fuzhou. Antai Building and Yuanhongcheng look a bit upscale, but they are in old Fuzhou. Antai Building and Yuanhongcheng look a little high-end, but in old Fuzhou, it only costs ten yuan. You can eat enough. What are the delicious labels in Fuzhou after solving the problem? Fuzhou is delicious, Fuzhou is delicious, and so on. Wait for an answer: 2 popularity: 16 Solution time: 2008-1 2-091123 Report a special snack ■ Fish balls:1. There are two famous shops in Tower Lane. The intersection of Chating Street and Jiaotong Road has been moved now, but it is still nearby. I forgot its name. 3. Guiyu Bay on the ancient street. 4. A shop specializing in Lianjiang fish balls on Dongtai Road. 5. One is in the northwest corner of Ximen Road. The stuffing is delicious and the skin is good. ■ Yuanxiao: 1. It's in Hengjie, diagonally opposite Taijiang Cultural Palace. Opposite Yifeng Cloth Shop 2. The Yuanxiao shop on Chating Street is at the traffic intersection 3. In the alley behind Taijiang Agricultural Trade ■ Stinky tofu: 1. Justin Food City is now fried 2. There is a Hangzhou restaurant called Wei Guan near the Sports Center. The stinky tofu there is delicious ■: Hengjie stinky tofu 1, diagonally opposite Taijiang Cultural Palace and opposite Yifeng Cloth Shop. It's almost across the street from the Workers' Cultural Palace. 3. In the alley between Li Ka-shing and Tianfeng Electronic City ■ Shrimp cake/fried dumpling/shrimp crisp: 1. There are shrimp cakes in the alley from Li Ka-shing to the old electronic city. 2. The pot stickers and shrimp crisp opposite the intersection of Jintai Road are also great. 3. The dried shrimp cake is next to the North Second Intersection ■ Fried buns/steamed bread: 65438. 4. Gudong Road, 40 meters away from Gu Ping Road. The fried bun just fried by the grocery store is very good, which is excellent! ■ Others: 1, salt-and-pepper drumsticks in Guangzhou Food Street on Jingda Road, Mayfragrance Palm Shop on Gudong Road, which is very good. 3. Pot-stewed snails next to the hot spring police station, all kinds of belly pots from the opposite side of No.2 Middle School, ice powder from Chongqing snack bar on Dongtai Road, spicy crab on Jingda Road, Mongolian barbecue restaurant on Tongpan Road, beer duck in the red house on Hualin Road and Xijing flavor building opposite Cangshan Cinema: colorful scallops. 1 1. The fried eel slices and water shield soup in Hangzhou restaurant on the south side of the sports center are the only fresh fragrance in the city at the back door of 12 and No.8 Middle School. They are freshly caught and taste good and fast (the proprietress is obviously warm and polite to the male guests). 14, there is an old man selling braised pork at the entrance of the canteen of the Provincial Maternal and Child Health Hospital. It tastes very good. It is only sold at 10: 00 every morning, limited to 15. The halal restaurant next to the air force guest house (their cattle and sheep are purchased directly from Qinghai, and the taste is very unique. ) 16, there is a black dog butcher's shop 17 at the intersection of Zhu Jun Road (near the entrance of Qingzhou Village) in the direction of Mawei towards the Public Security Bureau, and there are nearly 30 kinds of fried octopus with Chili peppers in Xiaoyao Hotel by the Pingtung River, as well as the famous stew soup (seemingly ordinary, but in fact there are hidden mysteries: dry goods from the north and south, seasonal vegetables, seafood from Minjiang River and game from the north wind)/kloc-0. The spicy shredded beef there is first-class (take stops 5 1, 5, 808, 966, West Second Ring Road, Dianjian No.2 Company, etc.), and there is a blue sky discount supermarket diagonally opposite the supermarket. ■ staple food: ■ noodles/rice noodles/dried noodles: 1, Guan Yi noodle restaurant 2, beef Lamian Noodles near the entrance of Yangqiao Road Air Force Guest House. Don't mention how delicious it is, it's just delicious! 3. The provincial highway crossing the bridge rice noodles is very good, and the old Fuzhou of Xihong Road is also very good. 4. Dried vermicelli is more delicious than the one behind McDonald's in Taijiang. 5. Dry powder strips of Taijiang Jixiang Mountain, the most famous time-honored snack in Fuzhou. 6. Anping vermicelli noodles opposite Taijiang Public Security Bureau are very good. 7. A long pig near No.8 North Road is bloody, and a bowl of pig blood and dried vermicelli is soaked in the large intestine. 8. There are some hard bones on Xue Jun Road. 9. There is a broken shop next to Pudong Station, which is called Pudong Hotel. Fishing is excellent ~! 10, near Dujikou (at the intersection of Beitaoji and Gudong Road), there is a family still making noodles! Very famous! 1 1, the "Artu" opposite the Medical University is also good, but the soup is salty ■ porridge: 1, and Zhu Yuan (preserved egg lean porridge is the best! ~) ■ Jiaozi: 1. Gudong Road's Everyday Chinese New Year Dumpling House is well deserved! 2. Jiaozi scenery next to meifeng Hotel. Sanjiaojing No.4 Tianjing Bai Jiao Garden. Northeast jiaozi 5 next to Donghu hotel. A jiaozi on the provincial road has good porridge and cakes. There's a northeast jiaozi store on Gu Xi Road (mushrooms and Sam Sun jiaozi are the best), and there are some special northern dishes. 7. Aunt Sun of Xihong Road is also good. When you shop in Xihong Road, you usually settle your dinner there ■ Rice: 1. The best lotus leaf rice is Huang Ji in the alley (after crossing the night market opposite McDonald's on Jintai Road and crossing the intersection) ■ China giblet/steak: 1. The beef offal is across Asia Avenue. 2. Beef tenderloin is made by a shop called Hui Hui (it has moved to Wu Liting from Jiaotong Road). Opposite the intersection of Gao Qiao is No.5 Liu Jian Steakhouse. There is a good beef offal shop on Gudong Road, which is about 40 meters at the junction of Gudong Road and Gu Ping Road. 6. Beef Pie in Yiqiang Niuhua Restaurant ■ Western Steak: 1, Lu Yi Steakhouse 2, Dayang Road Matador and Hualin Road 3. The "She Xiang" restaurant at the intersection of Jingcheng Road has a good atmosphere! Xinxing Steakhouse is the earliest steakhouse in Fuzhou, and new noble Music Restaurant is its branch. The environment is much better. The steak in the dyehouse on Fusheng Road is delicious. 6. Beibu Gulf Steakhouse. 7. The steakhouse in the Foreign Trade Center Hotel is tasteful enough. 8. Western restaurant at the intersection of Liu Yi Road and Hudong Road. This is the first 24-hour western restaurant in Fuzhou. Its environment is very good. The small box is actually blocked by the pink curtain, but it complements the desk lamp. ■ Local dishes: ■ Fujian cuisine: 1, Deng Ji litchi meat, drunken sparerib, Huangmen frog and pine nut fish in Huang Xiang, a scenic spot in Dongjiekou Scenic Resort, litchi meat in Bayi service restaurant, Fuzhou home-cooked food in Zhuzifang restaurant, Fuzhou cuisine in Xintiandu opposite Fuxin Road and Xinjia, a broken shop in the water department behind Gutian Road Market, and a broken shop next to Gulou Public Security Bureau in Jintai Road. The braised pig's trotters in that house are delicious. 7. the world on the hot spring road. 8. Seafood by the Bay. 9. Tea party seafood (the main store to go in) 10. No. 1 1 Hot Spring Branch Road of Qingqing Minqing Hotel. There is a home opposite the hot spring bathhouse on Hot Spring Road. The Minqing Mountain Cuisine 12 in Baiwei Hotel is very good, Marshal Miao Linji's elbow 13 is very good, and a fish jar on Kangshan Middle School Road is great. The most famous time-honored snack bar in Fuzhou is 14. Shaxian snack is in Shaxian snack city in Pingxi New Village, but personally, I think the 65433 next to the "bend" of Medical University is quite authentic. ■ Sichuan cuisine-boiled live fish: 1, Dongtai Sichuan restaurant in Dongtai Road, 16 yuan/kg; Fish fillets are tender, delicious and expensive. Dongtai Road Xiao Wei Sichuan Restaurant, 10 yuan/kg; 3. Vegetable fragrant root (opposite to Banghui Sauna on Liu Yi Road), even soup can be drunk (not red oil soup) 4. Old Chongqing in Dujikou 5. Hometown Flavor Steak Hotpot City is located at the junction of Qingcheng Temple and Jingda Road 10 yuan Jin 6. Tang Jie Hotpot City Head Office via Dalu (silver carp head is buy one get one free) 7. There is a delicious boiled live fish on Jingda Road. 10, Hudong Juyou Sichuan cuisine, 15 yuan/kg; 1 1, Liu erchuan restaurant opposite Xiamen Airlines in Chahui Community, 1 1 yuan/Jin 12, Chongqing famous snack on Dongtai Road 13, Xiangxiang Sichuan Restaurant on Dongtai Road (the one near Jintai Road), with many sesame seeds. 6.8 yuan/Jin. It tastes cheap. Recommend it. 15, there is a kim possible Hunan restaurant halfway up Meiwupo, where the boiled fish is good, especially the soup of boiled fish, which is very good. 16, Qiao Ting live fish town is very good! ■ Other Sichuan Cuisine: 1, Dongtai Sichuan Cuisine Restaurant on Dongtai Road, Rolling Stone Duck Jane, Boiled Frog 2, Baguo Buyi Chicken on Changle Road, Baguo Brand, Boiled Beef 3, Dry Dipped Beef in Ji Zheng Bean Flower Restaurant on Avenue, Chongqing famous snack Fat Intestine Fish 5 on Dongtai Road, Chuanxiang 6 on Xihong Road, and Master Zeng Sichuan Cuisine Restaurant (delicious and cheap) 7. 8. Sichuan Tanyutou Hot Pot, near the surfing swimming pool, tastes good and has a good environment ■ Hunan cuisine: 1, opposite to Fusan No.3 Middle School-Xiangwangfu No.2 Middle School. Dongfanghong (fairy tofu, pickled fish head, inch bone, griddle frog) next to Pingtung No.3 Middle School. Braised pork in Maojia restaurant on Hudong Road in Shi Mao is the most authentic food. 4. Xiaoxiang Pavilion near the map of Hudong Province ■ Shanghai cuisine: 1, the Shanghai cuisine of Huanghuai people behind the May 1 ST initiative. 2. Clivia Shanghai cuisine behind Lippo Tianma Building. Cantonese cuisine and Shanghai cuisine are in the typhoon shelter opposite Union Medical College Hospital. Shanghai food in the teahouse is a little expensive. But it's really good. 5. Shanghai cuisine at No.6 Haoxiangjiao. Fuxin Road Golden Avenue ■ Northeast Cuisine: 1. Red Lantern Northeast Cuisine is at No.2 Gudong Road. Sauce skeleton of Northeast Dumpling House next to Xianta Street ■ Others: 1. The natural fishbone pot is next to the red house at No.2 Hualin Road. Strange chicken pot is at No.3, Hot Spring Branch Road, First Chicken Road, Shenzhen. The stone landscape of Wuyi Square. Iron plate Japanese cod, the cutest frog in Golden Cage 7. Xinhuang Restaurant (in the provincial auditorium on the provincial highway) has delicious fat fish heads and rose snowflake floating (soup) which is very good. . And ostrich meat. 8. Cantonese food in Guangdong Food Street on Jingda Road is not greasy. 9. The northwest flavor next to Yangqiao Road Air Force Guest House is 10. Hot Spring Branch Road Tangren Collection 1 12. Peony restaurant leg of lamb 12. Justin Food City Jiangxi Crock Soup Branch is 13. Gudong Road, Ushitaro (tastes better than the northland opposite), Arirang Korean food in the sports center is 15, Tanjia fish head in Huafu Hotel opposite the hot spring hotel is 16, and the big fish head at the intersection of Jingda Road and Hudong Road is 17. You can choose from buffet, Jinyuan International Hotel in the convention and exhibition center and salmon. Chicken wings are more delicious than KFC 18 The signature dish braised salmon head in Paper Crane opposite the provincial government is worth a try 19. At the intersection of Gudong Road and Shangbin Road, there is a delicious fish in sour soup. 20. There is dessert in Nanjing Weird Restaurant on Hualin Road (opposite to Provincial Higher People's Procuratorate): 1. After making tea, go to Leke Teahouse on Yangqiao Road. 2. There is peanut soup in the alley of Maidang in Taijiang, and the taro mud there is also good. 3. The ice olives in the world are very distinctive. 4. Fresh milk cake is the red leaf cake opposite Tea Pavilion Park. 5. Pintang Xuan on Jintai Road. 6. Super elegant cake under Hudong Zhengyi Restaurant.
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