What do you mean by meals?

Meal expenses are related expenses generated by diet, that is to say, related expenses generated by eating and drinking meals. Meals include meals, supplementary meals for cadres and officers, night meals, guest meals and various food subsidies. , and can only be used for food, non-staple food and fuel expenditures. Fire squadron cadres and noncommissioned officers who have meals with conscripts shall receive the report of poor food stoves according to the actual number of meals; Brigade cadres do not accept reports of poor grain stoves (unless otherwise specified).

Scope of food expenses

Food expenses include oil, salt, sauce, vinegar and rice, as well as vegetables, vegetables, meat and complementary foods, such as noodles and rice noodles. If there are children at home, some snacks can also be counted as meals. The most important thing is that there are guests at home and drinks and wine are indispensable.