What is the market prospect of mushroom cultivation?

Mushroom is not only a delicious home-cooked dish with rich nutrition, high protein and low fat, but also a famous healthy longevity food.

In recent years, the medicinal value of Lentinus edodes has been continuously explored and scientifically confirmed, and the consumption of Lentinus edodes has also increased, ranking second in the world. China mushroom production ranks first in the world and is an important export product of China. With the northward migration of southern mushrooms, the output of northern mushrooms has increased year by year, and it has been recognized by consumers for its excellent quality.

In a word, with the development of science, the improvement of people's living standards, the adjustment and improvement of diet structure and the in-depth understanding and understanding of the value of mushrooms, the domestic and foreign consumer markets of mushrooms will become larger and larger, with broader development space and unlimited consumption prospects.