Slogans promoting cherishing food

Slogans to promote cherishing food (50 selected sentences)

In daily study, work or life, everyone has heard or used some more classic slogans, right? Slogans not only reflect the spirit of the times, but also reflect the direction and wisdom of governance. Their significance and role cannot be ignored. So what kind of slogan is classic? Below are slogans (50 selected sentences) that I have compiled for you to promote cherishing food. Welcome to read and collect them.

1. Cherish clothes and have clothes, cherish food and have food.

2. Save money when there is a shortage, save money when there is a shortage, and save when there is a shortage.

3. Save a mouthful when you are full, and get a bucket when you are hungry.

4. When you and I read the ancient poem "Hoeing," we should remember that the meal on the plate is bitter.

5. One minute on the plate, more work in the kitchen.

6. Who knows that every meal on the plate is hard work.

7. There is storage every year, and there will be no shortage of people in famine years.

8. If you don’t eat clean food, you will be sick. If you don’t eat enough, you will have many flies.

9. Cherish food and stay away from waste.

10. Although a grain of rice is small, it is still difficult, so don’t take the hard work as a joke.

11. Cherish food and stay away from waste.

12. If you sweat every grain of rice, you should regret it if you don’t spare food.

13. Why do you need eight treasures and nine tripods when you have enough food? A seven-foot body can be used in thousands of households?

14. If you are not a householder, you don’t know how expensive firewood and rice are.

15. "Hoeing" is more than just poetry. It knows the hard work and requires action.

16. One porridge and one meal are exchanged for beads of sweat.

17. There are thousands of hectares of fertile land, and one liter of solar eclipse.

18. No matter how small a grain of rice is, don’t throw it away, but be diligent and thrifty to keep a good reputation.

19. Saving is glorious, and everyone praises it; waste is shameful, and everyone hates it.

20. Save a mouthful when you are full, and get a bucket when you are hungry.

21. Heaven and earth are the "food" in the heart, and precious food must not be eaten away.

22. The “food” heart of heaven and earth should not be eaten away.

23. Food is life, and knowledge saves the soul.

24. A porridge and a meal should be remembered as hard-earned, and every trace of persistent thoughts is difficult to obtain.

25. Saving food is like saving money. Don’t worry if you have food.

26. Even if you have to harvest thousands of kilo of food, you still have to have a simple meal.

27. When drinking water, think about the source, and when eating, be frugal. Every plate of Chinese food is a labor of love.

28. What falls down is leftover food, and what is shed is blood and sweat.

29. Cherishing food is loving life.

30. Who knows that every meal on the plate is hard work.

31. Even though a grain of rice is small, don’t throw it away. Diligence and thrift will leave you with a good reputation.

32. Cherish the fruits of labor and oppose wasting food.

33. What falls down is leftover food, and what is shed is blood and sweat.

34. When eating, you should remember the kindness of cows and horses, and when wearing silk, you should remember the silkworm breeders.

35. Plan carefully for half a year’s food.

36. Every meter and every grain is the harvest of sweat in spring, summer, autumn and winter, please cherish it!

37. Save money when there is a shortage, save money when there is a shortage, and save when there is a shortage.

38. A grain of rice, a thousand drops of sweat, every grain of grain is worth the sweat.

39. When food is put into warehouses, don’t forget disasters and famines.

40. Saving food is everyone’s responsibility. Saving food benefits everyone.

41. Food is life, and knowledge saves the soul.

42. A grain of rice, a drop of sweat, a grain of grain and a drop of sweat.

43. To cherish food is to cherish life!

44. Food is used to satisfy food and clothing, not to waste.

45. Cherish food, start with me!

46. Saving food starts with me. Save food, start now.

47. Pearls are treasures and rice is king.

48. Love clothes to keep you warm, love food to keep you full.

49. If you plan carefully for half a year, you will not suffer in bad years.

50. A porridge and a meal, when you think about the difficulty of getting there; half a thread, half a thread, always think about the material resources.