Fruit tree pruning formula

Take off the hat and trim the top of the fruit tree to make it better for photosynthesis and nutrient accumulation; Unloading the arm, pruning the trunk of the fruit tree, increasing the light time of the lateral branches and improving the fruit yield; Take off the skirt, trim the drooping branches, enhance the ventilation of fruit trees and prevent pests and diseases; Precautions: When pruning fruit trees, be careful not to leave oblique stubble and seal them strictly.

1, take off your hat

Removing the hat refers to pruning the top of the fruit tree. In order to carry out photosynthesis and nutrient accumulation of fruit trees, pruning is needed to make the crown thinner, and the height of fruit trees is reduced by taking off their hats to enhance the transparency of fruit trees and make them stronger.

Step 2 unload your weapon

Unloading arms refers to pruning the trunk of fruit trees and removing too dense branches. If there are too many branches, it will block the light, affect the photosynthesis of fruit trees and absorb too much nutrients. Pruning the trunk can increase the light time of the lateral branches, ensure sufficient nutrients and improve the fruit yield.

Step 3: Take off your skirt.

Taking off the skirt is to cut off the drooping branches. The drooping branches are affected by many factors, and the pollination rate and seed setting rate are low. Pruning drooping branches can enhance the ventilation between fruit trees, avoid the waste of soil nutrients and reduce the occurrence of pests and diseases.

4. Preventive measures

When pruning fruit trees, we should pay attention to leaving no oblique stubble, which is not easy to heal and will lead to the loss of nutrients and water. Finally, stubble will die, and at the same time, we should pay attention to strict sealing, otherwise it will lead to black water rot at the pruning place. At the same time, pay attention to the pruning time. Generally speaking, fruit trees can be pruned after defoliation.